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追分数え蕎麦(大盛)
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カレー
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鴨汁
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みょうが梅和え
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天ぷら盛り合わせ
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冷酒
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お通し
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鴨豆腐
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上天ざる(大盛)
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天ぷら(海老3本)
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天七(燗酒)
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日曜お昼12時半過ぎに家族3人で訪問。
お昼の時間だったので満席。10分ほどの、待ちだったのであまり気にはなりませんでした。
昼間に来るのは初めてでしたが、日曜日もランチやってるんですね。
この日のランチは「野菜天丼セット」でした。
今回子どもと同じ、「追分数え蕎麦」山盛で。
つけ汁はメニューから、2種類選べるので、冷たい「桜海老の揚げ玉」と、暖かい「鴨汁」を注文。
「追分数え蕎麦」
久しぶりに注文しましたが、山盛りだと蕎麦の山が3つになります。
はじめは食べられるか不安でしたが、結果的には普通の盛りの蕎麦大盛り程度か。
桜海老の揚げ玉は、普通のつけ汁に入れて食べますが、結構この揚げ玉が良いアクセントで蕎麦に絡んで美味い。わさび、おろしと味の変化が楽しめます。おろしはさっぱりしていて暑い日にいいかも。
鴨汁は、鴨自体は小さい細切れ状のものが数個と、長ネギ。普通の鴨せいろのような、鴨肉を想像するとがっかりするかも。
ただこれでも結構出汁が効いていて美味しいです。
お蕎麦は、たぶん手打ちではないと思いますが、普通に美味しくいただけます。またのCPが高いです。
またそのうち、昼夜問わず、適当に寄らせていただきます。