この口コミは、みうっちょさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

みうっちょTabelog Reviewer Award受賞者口コミ4,733件フォロワー9,944人

4.5

￥30,000～￥39,9991人

料理・味4.5
サービス4.5
雰囲気4.5
CP4.5
酒・ドリンク-

2025/01訪問1回目

4.5

料理・味4.5
サービス4.5
雰囲気4.5
CP4.5
酒・ドリンク-

￥30,000～￥39,9991人

規格外

若干三十歳そこそこではありますが、大将の野口和暉氏は東京の名だたる店で修行を積む実力の持ち主。

赤酢の利いた江戸前鮨らしいキリッとした
シャリに九州の魚介類を組み合わせた鮨は
頗る美味しい❗️
玄界灘をはじめ、九州周りで獲れる魚介は
植物性プランクトンを食べ育ち、身は厚く
巨大サイズ…桁違いに秀逸な個体は他では
巡り合うことが出来ない質の高さ。

ヨコワ鮪や太刀魚、河豚、こはだ、真鯛、
鰤、ヒラメ、鰆、雲丹他、豊洲に揃わない
数少ない地産地消してしまう規格外のネタ
が楽しめる‼️

ご馳走様でした(^^)

本日のお品書き 30,000円
おまかせコース 26,400円
煮だこ
ヨコワ　漬け　中とろ　海苔醤油
福岡姪浜　太刀魚　酒盗
カラスミ餅
牡蠣の茶碗蒸し
あん肝
河豚の白子丼
握り↓↓
こはだ
玄界灘　真鯛
長崎　鰤
青森　三厩(みんま)　本鮪　中とろ
大とろ
漬け
ヒラメ　昆布締めした縁側
アオリイカ
鰆
車海老
福岡　ムラサキ雲丹と根室　馬糞雲丹
みそ汁
穴子
玉子
その他ドリンク

1

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1

煮だこ

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1

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1

ヨコワ　漬け　中とろ　海苔醤油

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1

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1

福岡姪浜　太刀魚　酒盗

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1

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1

カラスミ餅

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1

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1

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1

牡蠣の茶碗蒸し

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1

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1

あん肝

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1

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1

河豚の白子丼

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1

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1

こはだ

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1

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1

玄界灘　真鯛

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1

長崎　鰤

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1

青森　三厩(みんま)　本鮪　中とろ

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1

大とろ

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1

漬け

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1

ヒラメ　昆布締めした縁側

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1

アオリイカ

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1

鰆

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1

車海老

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1

福岡　ムラサキ雲丹と根室　馬糞雲丹

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1

みそ汁

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1

穴子

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1

玉子

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1

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店舗情報（詳細）

店舗基本情報

店名	枯淡
受賞・選出歴	2025年Silver受賞店 The Tabelog Award 2025 Silver 受賞店 2024年Bronze受賞店 The Tabelog Award 2024 Bronze 受賞店 2023年Bronze受賞店 The Tabelog Award 2023 Bronze 受賞店寿司百名店 2025 選出店食べログ寿司 WEST 百名店 2025 選出店寿司百名店 2022 選出店食べログ寿司 WEST 百名店 2022 選出店
ジャンル	寿司
予約・お問い合わせ	092-600-9478
予約可否	予約可
住所	福岡県福岡市中央区桜坂1-5-15 大きな地図を見る周辺のお店を探す
交通手段	七隈線桜坂駅　徒歩2分空港線赤坂駅　徒歩20分桜坂駅から157m
営業時間	月 11:30 - 14:00 17:30 - 14:00 木 17:30 - 22:30 金・土・祝日・祝前日・祝後日 11:30 - 14:00 17:30 - 22:30 日 11:30 - 14:30 17:30 - 22:30 火・水定休日お昼は不規則で営業しております。 ■ご予約について■ 誠に勝手ながら２０２４年３月末をもちましてお電話でのご予約受付を終了することになりました。ご予約方法につきましてはお手数おかけいたしますが『枯淡　予約』で検索していただきますようお願い申しあげます。
予算	￥20,000～￥29,999 ￥20,000～￥29,999
予算（口コミ集計）	￥30,000～￥39,999 ￥20,000～￥29,999 利用金額分布を見る
支払い方法	カード可（VISA、Master、JCB、AMEX、Diners）電子マネー不可 QRコード決済不可