Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Space
Illumination Christmas Dinner
Space
A cafe space with a Taisho romantic atmosphere and elegant colors that give you a Japanese feel.
Food
Spaghetti made with chewy fresh pasta
I went for dessert. I was able to get coffee for 200 yen. It's authentic coffee. It came w...View details
2024/01 visited
1 time
I received the Chokai set (Sangen Prosciutto, salad, pumpkin soup, baguette, lemon squash,...View details
2023/10 visited
1 time
Visited late, after 13:30. There were no single seats or counters, and we were guided to t...View details
2023/08 visited
1 time
Restaurant name |
Hiyoriyama Obatarou Hiyoritei
|
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Categories | Cafe, Pasta |
Phone number (for reservation and inquiry) |
050-5570-8501 |
Reservation availability |
Reservations available |
Address |
山形県酒田市日吉町2-9-37 |
Transportation |
5 minutes by Shonai Kotsu bus from Sakata Station, get off at Kotobukicho, then walk 5 minutes 1,485 meters from Sakata. |
Opening hours |
|
Average price |
JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Number of seats |
28 Seats |
---|---|
Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking |
Parking |
Available Please use nearby public parking lots (Hiyoriyama Park, Sanno Club, etc.) |
Space/facilities |
Stylish space,Relaxing space,Sofa seating |
Drink |
Wine |
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Occasion |
This occasion is recommended by many people. |
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Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome) |
Website | |
The opening day |
2021.10.20 |
Phone number |
0234-25-5729 |
閉じる
Enjoy a relaxing time with great value lunch sets and sweets made with fresh pasta.
Inheriting the enterprising spirit of the Obata Western Western Cuisine, which was one of the first to adopt Western culture during the Taisho era, we offer traditional recipes with a new spirit, crea
...ting dishes that are a blend of old and new. Using only high-quality premium durum wheat semolina and salt as raw materials, spaghetti is made with additive-free fresh pasta that brings out the flavor and taste of wheat using traditional Italian pasta making techniques, as well as seasonal Japanese-based dishes. You can enjoy the sweet taste.