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On the 11th (Saturday), we have seats available today! 【Seasonal Limited Menu】 Winter specialty of the Yakiniku restaurant, Seafood Sundubu Jjigae.
Starting from February 1st, we are open every day! We have begun offering Daishogun's winter delicacies. We have available seats on January 12th (Sunday)!
"Taniguchi Beef" has won various meat awards including the Minister of Agriculture, Forestry and Fisheries Award. This is the highest quality beef that we deliver with confidence!