Best Bar (All-You-Can-Drink & Tatami Rooms) for lunch in Tokyo

◎1 minute walk from Shinjuku Station ◎Taste, price, atmosphere ◎Private room Izakaya (Japanese-style bar) with Creative Cuisine

Enjoy fresh seafood delivered directly from Tohoku and a selection of 40 different types of sake. Experience the unique excitement that Gyoran to Tohoku no Osakana Bar Uotoku has to offer.

[Currently Accepting Reservations for Farewell Parties!] We offer private rooms for groups of 2 to 40 people in our adult hideaway atmosphere.

Enjoy seasonal fish and a perfect pairing with sake in a private room featuring Himi's winter delicacies: cold yellowtail, anglerfish, crab hot pot, and gout hot pot.

【Just a short walk from Tachikawa Station】We offer a weekday-only 3-hour all-you-can-drink course perfect for New Year parties! Popular for girls' nights out and business entertaining!

[1 minute walk from Toyocho Station! ] Prepare luxurious domestic ingredients! Private rooms available! A relaxing restaurant where you can enjoy fish dishes

Authentic Japanese Japanese-style meal [Private room guaranteed] "Tuesday Kaiseki 13,200 yen (tax included)" Total 7 dishes 2 minutes walk from Ginza Station

[Fully equipped with private rooms] Horigotatsu private rooms and sofa private rooms | 1 minute from the west exit of Ebisu Station, total of 120 seats

[Directly connected to Tameike-Sanno Station, 1 minute walk] Completely private room for up to 20 people! Perfect for entertaining and farewell parties!

[Michelin Listed Restaurant] Private rooms available ◆Enjoy exquisite Teppanyaki in a craftsmanship style for entertaining or anniversaries◆

1 minute from Asakusa Station ◆ A blissful moment in an old private house. Special Edo cuisine and about 40 types of Junmai sake♪

We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.

New Year Party & Dining in a Private Room - Just 1 minute from Shinjuku Station East Exit and Southeast Exit, right next to Lumine Est. Enjoy Japanese cuisine, seafood dishes, and a selection of sake and wine.

[Selected by Uogashichi] Natural fresh fish, pesticide-free vegetables, and approximately 60 types of Sicilian wine selected by the owner chef sommelier