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Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
[3 minutes walk from Hamamatsucho Station] Enjoy authentic Edomae Sushi to your heart's content, inheriting a 200-year-old tradition
Finally, the only direct store in Osaka Namba is OPEN! Enjoy the delicious thick-cut grilled beef tongue from the main store right here in Osaka.
[PayPay 20% return from February 1st to 29th] Now accepting reservations. Edomae cutlass fish has arrived.
[180m above ground] {One of the best views of Tokyo Tower} Enjoy a special moment with your loved ones
Roppongi's top-class, high-cost-performance Italian Cuisine bar that has been featured in numerous media outlets.
◆ Window seats on the 47th floor, private rooms reserved for reservation◇ Panoramic views of Tokyo Tower and Skytree
We have started our business today. Please note that we have limited seating available, so feel free to contact us.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Directly managed by Yazawa Meat, a meat wholesaler [Top 100 restaurants for 6 consecutive years] Special menu featuring 100% Piedmontese "white truffles"
New building relocated and opened. A store specializing in heifers that has been featured in numerous media such as TV and magazines.
Open until late at night. Weekday lunch is 1200 yen. Italian Cuisine-based international cuisine using Miura vegetables, meat, and seafood.
A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.
[Private rooms available] Enjoy the finest Teppanyaki made with the highest quality No. 12 Wagyu beef and Seafood in a high-quality space for special occasions
1 minute walk from Asakusa Station ◆ For anniversaries and birthdays ◎ Private rooms available for 2 people or more. Beef yukhoe and meat Sushi are also popular.
Enjoy casual yet luxurious yakiniku in a space surrounded by greenery.
Enjoy top-notch Yakiniku (Grilled meat) in a hideaway luxury lounge...
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Feel the changing seasons in a Japanese-style space nestled in a back alley as you enjoy the special dish of straw-grilled Spanish mackerel.
[2 minutes walk from Ginza Station] Carefully selected tuna and Kinmemai rice. Quiet and calm completely private room for 2 to 4 people
[Directly managed by a long-established eel wholesaler] A "drinking eel restaurant" serving Kansai-style locally grilled eels
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.