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Selected for Tabelog 焼き鳥 EAST "Hyakumeiten" 2024
[Saturday business information] We will be open from 5pm on December 7th, 21st and 28th.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
~Selected best Wagyu beef grilled to the best doneness~
Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness
New Year Party Now Accepting Reservations! *Minato Ward Smile Gift Certificates Accepted! Just a 3-minute walk from Azabu-Juban Station / Fully Private Rooms Available /
The Tabelog Award 2024 Silver winner
A new challenge to create a taste by combining Thai Cuisine and Japanese Cuisine. Enjoy blissful wine pairings in a private space.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
We will be open for business starting January 4th (Saturday) for the New Year. Lunch service will begin on January 5th at 11:30 AM.
[1-minute walk from Roppongi Station] Accepting reservations for year-end and new year parties / Reservations for seats only available / Fully private rooms available / Invoice support available /
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
It's as beautiful as a work of art. Enjoy ``unusual'' Yakiniku (Grilled meat), perfect for a special occasion.
[Private rooms available] Enjoy the finest Teppanyaki made with the highest quality No. 12 Wagyu beef and Seafood in a high-quality space for special occasions
[Directly managed by a long-established eel wholesaler] A "drinking eel restaurant" serving Kansai-style locally grilled eels
Open until late at night. Weekday lunch is 1200 yen. Italian Cuisine-based international cuisine using Miura vegetables, meat, and seafood.
Enjoy casual yet luxurious yakiniku in a space surrounded by greenery.
A spectacular view from the 42nd floor. Authentic French cuisine and charcoal-grilled Steak that are unique to Steak.
Have a blissful time forgetting the time and picking Sushi made by the chef. A Sushi restaurant quietly located in the center of Roppongi
Enjoy a blissful moment at this hideaway in Minami-Aoyama, where the owner, formerly of a famous restaurant, serves seasonal Japanese Cuisine and fine sake.
We will be open for business from December 29th until January 4th. Enjoy the essence of Wagyu to your heart's content at our Yakiniku restaurant, Nishiazabu Nikusui Yamamoto.
Enjoy top-notch Yakiniku (Grilled meat) in a hideaway luxury lounge...
Recommended for year-end and New Year parties, our 2-hour all-you-can-drink course, along with a special anniversary course featuring a meat cake, is perfect for celebrations.
Founded in 1973, Shabugen is a long-established restaurant that serves one pot of shabu shabu per person. It is open on Sundays and holidays.