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Teppanyaki "Motomatsu" combines the finest Kuroge Wagyu beef and luxurious ingredients to create a fusion of Japanese and Western cuisine. Courses start from 6,500 yen.
[4 minutes from Tokyo Station, opening in June 2021] Enjoy Bistro cuisine with a view of the lively Tokyo Station
Enjoy the deliciousness of the changing seasons in traditional Kaiseki style◆ Enjoy seasonal vegetables and seasonal fish.
5 minutes from Jimbocho Station 6 minutes from Suidobashi Station
[For your anniversary] Enjoy a gorgeous French cuisine and wine feast in an extraordinary space with a beautiful night view from the 35th floor
[Directly connected to Tokyo Station] Enjoy Teppanyaki with gorgeous craftsmanship along with the Marunouchi night view.
An elegant modern Australian restaurant located on the 6th floor of the Shinmaru Building.
Dishes made with plenty of seasonal vegetables and natural wine
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
"Wolfgang Steak"
1 minute from Otemachi Station ◆ Healthy Italian Cuisine cuisine that makes the most of the ingredients ◎ Stylish space and beautiful night view perfect for special occasions
[One-of-a-kind] Pork Cutlet from a rare breed of Choemon pork that can only be tasted here, and orthodox Western Western Cuisine
A French restaurant that values seasonal ingredients and their unique characteristics, with a view of Tokyo Station.
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
[Enjoy Milan's finest cuisine in Marunouchi] Enjoy the beautiful view from the 36th floor of the Maruno Building
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.