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Founded in 1862, Enjoy Traditional Mapo Tofu from Chengdu, Sichuan Province!
3 Minutes from Komae Station: Enjoy Homemade "Mapo Tofu" and Other Delicious Dishes at Our Eatery◎ Savor Unique Dishes That Change from Day to Night
[1-minute walk from Keio Fuchu Station] Enjoy our refreshing salt ramen made with salt from Ishigaki Island, Okinawa. Indulge in our rich tonkotsu ramen, featuring the savory flavors of pork trotters and vegetables.