Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Monday
Specialities
Chef
Owner chef Minoru Nagase invites you into the world of fine cuisine
Food
Original cuisine born from ingredients, techniques and evolution
Food
Enjoy the best of Los Angeles in a healthy and delicious way
Drink
A carefully selected wine list specializing in California wines that go well with the food
Review
-
Review 2,375resultsFollowers 1,174peopleIt was my first time eating Californ...
Kitasenju. Million Street Shopping District. I found it on a walk after cleaning on Sunday...View details
2024/10 visited
1 time
-
Review 999resultsFollowers 1,403peopleKitasenju French California Cuisine
It's a lunchtime visit. The location is about a 5-minute walk from Kita-Senju Station. Th...View details
ー visited（2017/10 Update）
1 time
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Review 101resultsFollowers 353peopleA full-course lunch is very satisfying
I visited LA CULYA, which is closest to Kita-Senju Station. I went for the full course lun...View details
2023/10 visited
1 time
Restaurant information
Details
| Restaurant name |
LA CULIYA（LA CULIYA）
|
|---|---|
| Categories | Californian, French, Innovative |
| Phone number (for reservation and inquiry) |
050-5593-7925 |
| Reservation availability |
Reservations available
●Please adhere to your reservation time when visiting our restaurant. If you are unable to arrive at your reserved time, your stay may be shortened. |
| Address |
東京都足立区千住仲町40-2 |
| Transportation |
8 minutes walk from Kita-Senju Station on the JR Joban Line 430 meters from Kita Senju. |
| Opening hours |
|
| Average price |
JPY 10,000 - JPY 14,999 JPY 5,000 - JPY 5,999 |
| Average price（Based on reviews） |
JPY 2,000 - JPY 2,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments accepted (PayPay) |
| Service charge & fee |
Dinner includes an 8% service charge. For information on private room usage, please check the "Private Room" section in our store information. Original text ディナーはサービス料8％。半個室のご利用は、店舗情報の「個室」をご確認下さい。 This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
22 Seats （ The seating is spacious and limited, providing a calm atmosphere.） |
|---|---|
| Maximum party size | 12people（Seating）, 20people（Standing） |
| Private rooms |
Available For 2 people、For 4 people - Semi-private rooms available. Rental fees for exclusive use: Lunch: Not available Dinner: 2 hours and 30 minutes for 3,000 yen *Extension fee: 1,000 yen for every additional 30 minutes. This will be until closing time. *Even if the stay is less than 2 hours and 30 minutes, the same usage fee will apply. |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Power outlets available |
Menu
| Drink |
Wine,Particular about wine |
|---|---|
| Food |
Particular about fish, Health and wellness menu |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Hideout,A house restaurant |
| Service |
Celebrations and surprises(Birthday plate),Take-out |
| Family friendly |
●On Saturdays and days before holidays, only high school students and above are allowed. |
| Dress code |
Smart casual or above is required. Please refrain from wearing casual styles such as shorts, tracksuits, or sneakers when visiting. We kindly ask that you keep the use of perfume to a minimum. |
| Website | |
| The opening day |
2017.8.1 |
| Phone number |
03-6874-2439 |
| Remarks |
【Regarding Photos】 |
Our environmental and social efforts
Reducing food waste
Since the coronavirus pandemic, we are now accepting reservations. We adjust the ingredients according to the number of people making reservations and prepare them in time for your visit. Through this initiative, we are working to reduce food loss. Thank you for your understanding and cooperation.
The information provided by the restaurant is shown. For details or questions, please contact the restaurant.
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Categories
Rankings in nearby areas
閉じる
ChefOwner chef Minoru Nagase invites you into the world of fine cuisine
The keyword is "global standard." Chef Nagase Minoru is an all-rounder who not only has a wealth of experience abroad, but has also served as executive chef at Restaurants weddings. He offers a variety of refined dishes that are easy to eat and delicious, transcending borders and racial barriers, as well as stylish LA party menus, voluminous BD cakes, and hidden semi-private rooms, all of which are special. The stylish and fun dining experience will take you to the glittering Hollywood area bustling with celebrities.
Food Original cuisine born from ingredients, techniques and evolution
Californian Cuisine is a new genre that evolved from the simple recipe of Organic Food garden salad with salt, pepper, and olive oil in the 1970s. Our restaurant incorporates a variety of elements, including jalapeños, avocados, coriander, spices, high-quality ingredients such as foie gras, caviar, and lobster, as well as Japanese cuisine, and uses Buddhist techniques. An exciting encounter with gourmet food awaits you here.
Food Enjoy the best of Los Angeles in a healthy and delicious way
L.A. is a state with a strong health-conscious culture, where Hollywood celebrities popularize superfoods. We incorporate a generous amount of colorful vegetables and beautifully harmonize elements from various cuisines such as American, French, Japanese, and Mexican to create vibrant dishes.
DrinkA carefully selected wine list specializing in California wines that go well with the food
We have a wide range of California wines. We have a wide variety of wines, from refreshing white wines, to fragrant, barrel-flavored white wines, to full-bodied red wines with a lingering aftertaste. Enjoy pairings with food through our pairing courses or wines by the glass. We have about 100 types of sparkling, white and red wines, including those from other countries.
Experience authentic cuisine that has captivated former U.S. presidents and Hollywood celebrities, while savoring carefully selected wines in a sophisticated atmosphere.
This is a restaurant owned by a chef from L.A. where Shohei Ohtani and Yoshinobu Yamamoto celebrated their joining the Dodgers. We offer a unique dining experience that combines California cuisine wit
...h elements of Japanese culinary traditions, featuring innovative dishes and carefully selected wines that reflect the fusion of food cultures from around the world, including American, French, Italian, Chinese, and Mexican. With 42 years of experience, our global cuisine brings a delightful experience to food lovers.