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Ginza Michelin star restaurant opened for 3 consecutive years. Orthodox Edomae sushi that continues to evolve
A delicious moment that will satisfy your soul
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
[5 minutes walk from Kichijoji Station] A relaxing ristorante surrounded by the greenery of Inokashira Park
Authentic Korean food★ A select shop with 16 long-established specialty stores! A popular shop with its specialty, Ganjang Gejang♪
[Established in 1992] Only the best ingredients with the best flavor. Relax in the warm interior of the store.
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kichijoji.
【6-minute walk from Kichijoji Station】Aged Meat / Japanese Black Wagyu / Melting Yukhoe / Meat Sushi / Child-friendly
7 minutes walk from Kichijoji Station ◆ A Bistro where you can casually enjoy Japanese and French cuisine dishes with a focus on local production for local consumption.
A new genre of Vietnamese French cuisine that combines fresh herbal Vietnamese Cuisine with deep French cuisine
[3 minutes from Kichijoji Station] Enjoy Edomae sushi made with carefully selected fresh fish using traditional techniques, side dishes, and sake. Open all day from noon to night◎
[3 minutes walk from the north exit of Kichijoji Station] We offer different high-quality spaces on each floor ◎ Tatami seating available!
Now accepting reservations for year-end parties!! [Weekday-only courses available] For special occasions, come to Yakiniku (Grilled meat) Inoue Kichijoji.
[2 minutes from Kichijoji Station] Enjoy carefully selected "red meat" Yakiniku (Grilled meat) over charcoal and fresh "raw meat" in the form of yukhoe or sashimi at this backstreet yakiniku restaurant
★Hokkaido breakfast: All-you-can-eat Seafood and lamb shabu・Completely private room with door★6 area motif space: 2 to 60 people