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刺し盛り(by bottan)
平貝(by bottan)
金目鯛(by bottan)
縞海老(by bottan)
平目(by bottan)
白烏賊と生雲丹(by bottan)
岩牡蠣(by bottan)
このわた(by bottan)
とうもろこしのかき揚げ(by bottan)
イクラチャーハン(by bottan)
お通し ホタテとその肝(by bottan)
お通し 枝豆(by bottan)
ウイスキーのハイボール(by bottan)
(by しょこら。)
(by しょこら。)
(by しょこら。)
(by しょこら。)
(by しょこら。)
(by しょこら。)
(by しょこら。)
Restaurant name |
Shinpo(Shinpo)
|
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Categories | Izakaya (Tavern), Seafood |
Phone number (for reservation and inquiry) |
03-5941-9424 |
Reservation availability |
Reservations available
Phone reservations available from 12:00 to 16:00 |
Address |
東京都杉並区松庵3-38-14 |
Transportation |
1 minute walk from the south exit of Nishi-Ogikubo Station. 79 meters from Nishi Ogikubo. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price(Based on reviews) |
JPY 8,000 - JPY 9,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX) Electronic money accepted QR code payments not accepted |
Number of seats |
60 Seats ( Counter 10 Table 50) |
---|---|
Private rooms |
Available For 10-20 people Semi-private rooms available |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Take-out |
Family friendly |
Children welcome |
The opening day |
2020.1.20 |
Remarks |
The menu will be posted on Twitter. |