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Special Opening on December 18 (Wed)! New ★ Winter Limited 【Gourmet Course】 Starts ★ Accepting Year-End Party Reservations!
[4 minutes from Nishi-Eifuku Station] Pursuing the authentic taste! A moment to enjoy our signature authentic Hong Kong cuisine in a casual space.
Right next to the central ticket gate of Shimokitazawa Station ◆ Many repeat customers! Enjoy authentic Chinese food including Kamata's famous winged Gyoza / Dumpling
We offer modern Cantonese cuisine with a new flair while respecting traditional methods.
Gyoza / Dumpling and beer are culture
Gyoza / Dumpling and beer are culture
Gyoza / Dumpling and beer are culture
Gyoza / Dumpling and beer are culture
Gyoza / Dumpling and beer are culture
Gyoza / Dumpling and beer are culture
2 minutes from Shimokitazawa Station ◆Open from 10am to 5am the next day! Enjoy a hearty meal of authentic Chinese food that's cheap and filling!
Open 24 hours! There is a TV monitor ♪ *The posted menu may differ from the actual menu.
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
2 minutes from Yoyogi-Uehara Station ◆ Authentic Szechuan Cuisine made with seasonal Japanese ingredients. Enjoy an unprecedented experience at a counter full of immersion
High quality of ordinary Chinese food. An everyday Chinese restaurant in Setagaya [Daizawa]
3 minutes from Chitose-Funabashi Station ◆ Enjoy authentic Chinese cuisine from the master chef of international Chinese cuisine! All-you-can-eat and drink for 4,500 yen!
[Online reservation possible] First in Japan! A restaurant specializing in Chinese-style steamed dishes that is gentle on the body and healthy ~Directly connected to Yoyogi-Uehara Station~
[10 seconds walk from Hatagaya Station] Opened on December 11th★Michelin Bib Gourmand certified Gyoza / Dumpling mania affiliated store♪
[2 minutes walk from Kyodo Station] Refreshing Chinese food prepared by an authentic chef at a reasonable price★
A restaurant specializing in Hong Kong cuisine where you can casually enjoy the authentic taste! Equipped with luxurious private rooms, banquet use is also welcome ◎