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A hideaway space for adults away from the hustle and bustle of the city. Enjoy a wide variety of wines and exquisite dishes that go well together.
[2 minutes walk from Yoyogi Hachiman Station] Enjoy a variety of small plates with wine in hand
[3 minutes from Yoyogi Koen Station] Enjoy charcoal-grilled Wagyu beef, game meat, and branded meat ☆ Plenty of alcoholic beverages ☆ Finish with the famous French cuisine curry
[Eki Chika] Demi-glace sauce is the key ◎ Enjoy the beef stew and Omelette Rice rice that incorporate Japanese-style meal techniques
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
A restaurant run by Chef Yusuke Nakata, who spent three years training in France, including at two-star Restaurants.
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
~ It's always a friendly place, always delicious, and always a delight for anyone who comes with you.