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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Set menu price | JPY4,600(Price including tax)per person |
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Number of items | 100items |
Available number of people | 3 ~ 80 |
Time limit for restaurant stay | 180minutes |
All you can drink | available |
All you can eat | available |
Set menu details |
Appetizers Steamed pork with garlic sauce / 3.Chicken with Szechuan sauce / 4. Chicken with scallion sauce / 6. Edamame / 7. Peanut / 8. Gizzard and cucumber salad / 9. 9. Century egg /10. Century egg tofu /11. tofu salad /12. Seafood salad /13. pork salad/ 14. cold tomato / 15. cucumber salad / 16. jellyfish salad / 17. minced meat and bean sprouts salad / 18. char siu pork / 19. 19. green onion chashu / 20. Chinese pickles / 21. kikurage mushrooms / 22. deep-fried cartilage / 23. mini scallops / 24. Mini fried scallop / 24. fried chicken / 25. fried eggplant / 26. fried potato / 27. fried bean-starch vermicelli / 28. fried squid lizardfish Fried squid /29.Fried shrimp Senbei (rice crackers) /30.Shredded potato /31.Dried bean sprouts /32.Dried bean curd Dried bean curd/33. Fried bean curd Fried bean curd Seafood Shrimp with Chili Sauce /35.Shrimp with Mayonnaise /36.Ginkgo Biloba and Shrimp /37.Fried Squid with Celery /38.White Fish with Sweet & Sour Sauce /39.Oysters with Oyster Sauce /40.Mini Scallops with Eggs /41.Shrimp with Eggs /42. Spicy stir-fried shrimp with egg/42.Three kinds of Seafood stir-fried vegetables/43.Three kinds of Seafood stir-fried seasonal vegetables/44. Stewed fish in Szechuan style/45.Crab ball Vegetables Stir-fried Bean Sprouts / 49. Stir-fried Chinese Green Beans / 50. Stir-fried Pork and Vegetables / 51. Stir-fried squid and cabbage/52. Stir-fried tomato and egg/53. Stir-fried green bell pepper with eggplant and potato/57. Stir-fried dried bean curd and green pepper/58. Meat 59.Huicheng Roe/60.Stamina Yakiniku (Grilled meat) /61.Sweet and sour pork/62.Stir-fried pork and green pepper with shredded pork/63. 63.Stir-fried shredded beef and green pepper/64.Stir-fried beef with oyster sauce/65. Stir-fried shredded beef and garlic sprouts/66.Stir-fried shredded pork and garlic sprouts/66. Stir-fried Chicken with Cashew Nut / 68. Stir-fried Chive Liver / 69. Stir-fried Liver in Szechuan Style / 70. Spicy chicken / 71. Vinegared pork with black vinegar / 72. Stir-fried pork with ginger/73.Stir-fried pork with ginger/74.Stir-fried chicken with black pepper/75.Stewed beef with Szechuan sauce/76. 76.Chongqing-style stir-fried chicken with chili pepper/77.Stir-fried pork and taro Rice, Noodles, Soup 78.Fried rice with five kinds of vegetables/79.Fried rice with Chinese cabbage/80.Fried rice with five kinds of vegetables Yakisoba (stir-fried noodles) /81.Fried rice with five kinds of vegetables/82. Seafood Fried noodles with cayenne/83. 83. tantanmen/84. suramen/85. shoyu Ramen /86. shanghai Yakisoba (stir-fried noodles) / Congee with pork and Century egg /88. Seafood congee /89. wonton noodle /90. egg soup with vegetables ◇ ◇ ◇ Dim sum 91. baked Gyoza / Dumpling /92. spring rolls/93. water Gyoza / Dumpling /94. shark fin Gyoza / Dumpling /95. Xiaolongbao /96. sesame dumpling/ 97. Chinese dumpling /98. Shark's fin Gyoza / Dumpling /99. Apricot jelly /100. Mango pudding Peking Duck is included for reservations of 6 or more people. All-you-can-drink menu Drink menu: approx. 70 items <Beer Draft beer (medium mug, medium bottle) / Non-alcoholic <Chinese Liquor Kamedashi 10 years old (Rock, Decanter) / 5 years old Shaoxing wine <Sake Shochiku Ume / Kiku-Masamune / Cold, room temperature, chilled, heated <Shochu Kurokirishima/Iichiko/Yaemaru <Highballs Highball / Whiskey with water / Whiskey on the rocks / Ginger highball / Cola highball Ginger highball, Cola highball <Korean Sake Shinro, Kagamizuki, Makgeolli <Cocktails Cassis Oolong, Cassis Orange, Cassis Grapefruit, Cassis Soda Cassis Jasmine Tea, Cassis Green Tea <Hoppy Set Hoppy Set <Umeshu (plum wine) Umeshu / Apple wine / Guihua wine / Apricot wine / Lemon wine (on the rocks, with soda, with water, with hot water) <Sour Green Tea/ Oolong Tea/ Jasmine Tea/ Choo Tea/ Grapefruit Sour/ Yuzu Honey Sour/ Lemon Sour Yuzu Honey Sour / Lemon Sour / Calpis Sour / Lychee Sour / Cassis Sour / Ume Sour / Green Apple Sour Ume Sour/Green Apple Sour/Kyoho Sour <Wine Red, White <Soft drinks Oolong Tea/Green Tea/Jasmine Tea/Orange Juice/Grapefruit Juice Calpis water/Calpis soda/Cola/Ginger ale/ High-grade jasmine tea (hot) / Golden bells tea (hot) |
Notes |
10名さま以上のご予約は、予約後来店日の前日にお電話でご確認をお願いします。 This menu is subject to change due to availability. Please understand in advance. |
Restaurant name |
Hoshi Juku Hanten(Hoshi Juku Hanten)
|
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Categories | Chinese |
Phone number (for reservation and inquiry) |
050-5600-8815 |
Reservation availability |
Reservations available
10名さま以上のご予約は、予約後来店日の前日にお電話でご確認をお願いします。 |
Address |
東京都墨田区太平4-2-1 |
Transportation |
JR Sobu Main Line Kinshicho Station North Exit 9 minutes walk Tokyo Metro Hanzomon Line Kinshicho Station Exit 4 5 minutes walk 551 meters from Kinshicho. |
Opening hours |
|
Average price |
JPY 1,000 - JPY 1,999 - JPY 999 |
Average price(Based on reviews) |
- JPY 999 - JPY 999
|
Payment methods |
Credit cards not accepted Electronic money not accepted QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Service charge & fee |
なし |
Number of seats |
56 Seats ( Table seating) |
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Maximum party size | 80people(Seating) |
Private rooms |
Unavailable Semi-private rooms available (from 12 people or more) |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable Coin parking available nearby |
Set menu |
All you can drink, All you can drink set-menus of three hours or more, All you can eat |
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Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
Food |
Particular about fish |
Occasion |
Family friendly |Banquets/party This occasion is recommended by many people. |
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Service |
Parties over 2.5 hours,Take-out,Delivery |
Family friendly |
Children welcome,Strollers welcome |
Phone number |
03-3829-5283 |