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Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Available from 10/16! Steamed Shanghai crab & drunk crab, Peking duck and braised shark fin - Enjoy autumn nouvelle chinois
Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen.
= Menu change announcement =
[Satisfaction No.1] All 8 Dishes "Shrimp Garden Plan"
Midtown Hibiya Sister store of Bib Gourmand winning standing bar
Tokyo Midtown Hibiya ◆Pizza dining with a cheese factory made with freshly squeezed raw milk!
Dishes made with plenty of seasonal vegetables and natural wine
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
Right next to Hibiya Station ◆ reserved party with all-you-can-drink All-you-can-eat buffet style♪ Microphone and projector available
"Directly connected to Hibiya Station" This is a bar-style Tempura where you can casually enjoy Tempura!
Selected for Tabelog スペイン料理 "Hyakumeiten" 2024
Enjoy tapas and paella in a modern classic space on the 2nd floor of Tokyo Midtown Hibiya.
Vibrant presentation and delicate flavors that make use of seasonal blessings x open space
3 minutes from Kasumigaseki Station ◆A detached Restaurants located in Hibiya Park. Enjoy French cuisine that makes use of seasonal vegetables in the midst of nature