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~A special moment~ A Teppan-yaki specialty restaurant where you can enjoy Creative Cuisine dishes made with seasonal ingredients
Buy a whole aged Japanese black beef! Familiar with fermentation and aging, which enables long-term aging from 60 days to a maximum of 150 days.
Authentic Wagyu Yakiniku Direct from Shibaura: Enjoy Chef KOH's Yakiniku in Hiroo!
Enjoy French cuisine Teppan with all five senses
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An all-you-can-eat A5 Wagyu beef specialty restaurant where you can fully enjoy the "raw material called Wagyu beef"