Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
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- Budget：
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Online reservationInstant reservations. No sign-up required.
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Specialities
Food
Please enjoy the deep flavor of our proud "Aged Beef Tongue"!
Food
Enjoy the freshest beef sashimi that you can only find at our restaurant.
Food
Enjoy a variety of menus including "hormones" prepared by skilled craftsmen.
Space
Enjoy our proud aged beef in a relaxing space.
Set menu
Enjoy a set of today's recommended portions.
- Number of people
- 2 ~ 4
This course is available only from 5:00 p.m. to 6:00 p.m. This course includes one drink under 600 yen and various tastes of today's recommended portions!
- Number of people
- 2 ~ 4
- Available time
- 17:00～20:00
A slice of each delicious part of the meat recommended today. You can enjoy various tastes of meat in this course!
- Number of people
- 2 ~ 4
Review
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Review 804resultsFollowers 496peopleA convenient Yakiniku (Grilled meat)...
At 7pm, I tried Yakiniku (Grilled meat) alone for the first time. The shop is on the se...View details
2023/02 visited
1 time
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Review 896resultsFollowers 191peopleVisited on a weekday at 5pm. Charcoal Yakiniku (Grilled meat)! But it's not smoky at a...View details
2023/02 visited
1 time
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Review 554resultsFollowers 777peopleA Yakiniku (Grilled meat) restaurant...
I was brought to this restaurant by Kin no Nikujin for dinner with a friend. The shop is ...View details
2022/11 visited
1 time
Restaurant information
Details
| Restaurant name |
Kin no Niku Jin（Kin no Niku Jin）
|
|---|---|
| Categories | Yakiniku (BBQ Beef), Horumon (BBQ Offel), Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5597-9974 |
| Reservation availability |
Reservations available
For reservations of 5 or more people, please call us and if you are more than 30 minutes late or do not contact us, your reservation will be treated as cancelled. |
| Address |
東京都豊島区西池袋1-40-4 TKW2ビル 2F |
| Transportation |
5 minutes walk from Ikebukuro Station west/north exit, along Tokiwa Street 353 meters from Ikebukuro. |
| Opening hours |
|
| Average price |
JPY 6,000 - JPY 7,999 |
| Average price（Based on reviews） |
JPY 8,000 - JPY 9,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted QR code payments accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT5013301046037 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
10% late-night charge after 10 p.m. Original text 22時以降は深夜料金10％ This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
24 Seats |
|---|---|
| Maximum party size | 30people（Seating） |
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Couple seating,Sofa seating,Power outlets available |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful view,Night view,Hideout |
| Service |
Parties over 2.5 hours,,BYO drinks,Take-out,Delivery |
| Dress code |
none |
| Website | |
| The opening day |
2020.1.22 |
| Phone number |
03-5924-6466 |
| Remarks |
Kin no Nikujin operates as a facility with certified raw meat handlers, etc. with permission from the local public health center. Ikebukuro/Charcoal-Yakiniku (Grilled meat), Beef Sashimi, Aged Beef Tongue/Kin no Nikujin has installed and registered equipment exclusively for meat for raw consumption that meets the standards set by the local public health center, as well as personnel handling meat for raw consumption. You can enjoy beef sashimi with peace of mind. About eating raw meat Generally, eating raw meat carries the risk of food poisoning. Please refrain from ordering if you are pregnant, children, elderly, or not feeling well. |
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Categories
Rankings in nearby areas
閉じる
Food Please enjoy the deep flavor of our proud "Aged Beef Tongue"!
` Cow tongue'', which is proud of its freshness, is one of our recommendations. Among them, in the "Taste Comparison of Aged Beef Tongue and Unaged Beef Tongue", you can taste and compare the fragrant and flavorful delicacies that have been carefully aged for over 4 weeks in a custom-made aging room! We also have menus that include ``Aged Beef Tongue Kelp'' so that you can enjoy a change in taste. Please take your time and enjoy the thickly sliced meat. Be sure to try the carefully prepared meat, not the branded beef or rank.
Food Enjoy the freshest beef sashimi that you can only find at our restaurant.
At our restaurant, you can enjoy fresh beef sashimi that meets the standards set by the public health center. Specialties such as ``Carpaccio'' and ``Yukhoe'' as well as ``Beef Uni Toro'', which is melt-in-your-mouth beef sashimi topped with sea urchin, are also exquisite! Enjoy the flavor of saltwater sea urchin without using alum. You can also enjoy assorted platters of 3 and 5 types, so please have plenty of them. In addition, we are also offering ``Salt Yukhoe'' until December!
Food Enjoy a variety of menus including "hormones" prepared by skilled craftsmen.
You can enjoy the special offal that is one of the reasons why the Shimokitazawa and Sangenjaya stores [Nikujin] became popular! Enjoy the culmination of the owner's meat life! Please try our signature "broiled beef liver". We offer fresh horumon that goes perfectly with earthen pot rice, which is prepared after polishing the rice.
SpaceEnjoy our proud aged beef in a relaxing space.
A cozy interior with subdued lighting. Treat yourself to delicious meat in a space that will make you forget the hustle and bustle of the city. It can be used not only for meals with family and friends, but also for a wide range of occasions such as dates and entertainment. We paid close attention to every detail, including a fully custom-made table with a charcoal grill and comfortable sofas. We are also proud of our easy access from Ikebukuro Station, so please feel free to drop by ♪
[Smoking allowed] Store licensed to handle raw meat! Enjoy extremely fresh beef tongue, aged meat, and beef sashimi in a calm space.
Opening as the third store of the popular Yakiniku (Grilled meat) restaurant [Nikujin] located in Shimokitazawa and Sangenjaya! At our restaurant, you can enjoy ``Aged Beef Tongue'' aged in a custom-m
...ade aging room, ``Beef Sashimi'' that is proud of its freshness, and ``Hormone'' that is carefully prepared. Please enjoy to your heart's content the masterpiece of the evolved [Meatman]! The calm interior of the restaurant can be used not only for dining with friends, but also for dates and entertaining guests, so it is perfect for a variety of occasions. We are open until 3am! !