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Menu : Ostrea Shinjuku Sanchome Ten

Last updated : 2024/12/18

Food menu

(Price including tax)

OYSTER Fresh Oyster

Extremely fresh!
We always have more than 10 types of freshly shucked raw Oyster available.
Our most popular and recommended assortment allows you to enjoy the difference in taste from each production area and the different scents of the sea!

6P Platter

Recommended

6P Platter

JPY 3,600

Get a great deal on the recommended raw Oyster of the day!
An assortment that allows one person to compare six different flavors.

12P Platter

JPY 7,000

Japanese Fresh Oysters

1P
From 530 yen

Foreign Farmed Oysters

1P
From 750 yen

Seasonal Recommended Menu

*From September 18th

Today's Fresh Fish Dish

Daily specials using fish delivered directly from Misaki Port

OSTREA Bagna Cauda

OSTREA Bagna Cauda

JPY 1,800

Marinated Yellowtail with Daikon Radish and Grated Daikon

JPY 1,200

Cauliflower and Celeriac Salad with Snow Crab

JPY 1,500

Duck and Leek Aji-jo

JPY 1,200

Deep-fried Cod and Shrimp wrapped in Kataifi with Burdock Puree and Red Wine Sauce

JPY 1,250

Salt-cured Pork and Taro Tartiflette

JPY 1,300

Oyster Shooter

JPY 800

Japanese Beef Tenderloin Poêlé with Black Pepper and Dried Grape Sauce

JPY 3,600

Annon Sweet Potato Crème Brûlée with Sea Salt Caramel Ice Cream

JPY 690

Apple Pie with Vanilla Ice Cream

JPY 690

■Salad■

green salad

JPY 750

Niçoise salad with lots of ingredients

JPY 1,300

Salad spinach and bacon salad

Recommended

Salad spinach and bacon salad

JPY 1,100

■Appetizer■

Pickled colorful vegetables

Pickled colorful vegetables

JPY 600

A slightly luxurious potato salad with truffle flavor

A slightly luxurious potato salad with truffle flavor

JPY 680

Prosciutto jamon serrano

Prosciutto jamon serrano

JPY 960

(Large size: 1,820 yen)

Octopus with Thai Basil

Octopus with Thai Basil

JPY 990

Benifuji Salmon Mikui

Benifuji Salmon Mikui

JPY 1,300

Italian green olives

JPY 600

Chicken white liver pate (with Melba toast)

JPY 780

Oyster Pâté (served with Melba Toast)

JPY 700

Today's fresh fish carpaccio

JPY 1,300

Assorted cheese

JPY 2,400

Heap of French cuisine

JPY 750

Beef Trippa Tomato Stew

JPY 900

Salmon and avocado gratin

JPY 1,100

Homemade pork sausage

Homemade pork sausage

JPY 1,100

Sauteed sea urchin and watercress with butter

Sauteed sea urchin and watercress with butter

JPY 1,890

Heaps of steamed mussels flavored with black pepper

Heaps of steamed mussels flavored with black pepper

JPY 1,600

Shrimp Ajillo

Shrimp Ajillo

JPY 1,100

Homemade bacon and white mushroom Ajillo

JPY 980

Oyster Ajillo

JPY 1,280

■Cooked Oyster ■

Pickled Oyster

JPY 620

1oyster

Oven-roasted Oyster

JPY 600

1oyster

Grilled Oyster with garlic butter

JPY 620

1oyster

Oyster gratin

JPY 620

1oyster

Fried oysters at Oyster

JPY 620

1oyster

Oyster grilled with sea urchin butter

JPY 800

1oyster

Three types of oyster medley platter

Recommended

Three types of oyster medley platter

JPY 1,800

(Fries, gratin, grilled with garlic butter)
3oysters

■Soup/bread■

cream oyster chowder

JPY 900

*Oyster can be replaced with clams.

tomato oyster chowder

JPY 900

*Oyster can be replaced with clams.

Focaccia 2P

JPY 400

Garlic toast 2P

JPY 600

■Pasta■

Ostrich Aglio e Olio with Oysters and Shrimp

JPY 1,680

Oyster, arugula, and mullet peperoncino

JPY 1,680

Penne with Four Cheese Cream Sauce

JPY 1,780

Blue crab tomato cream linguine

JPY 1,880

Oyster and mentaiko carbonara

JPY 1,880

Taliatelle with Domestic Beef Meat Sauce

JPY 1,880

Creamy sea urchin pasta

JPY 2,400

■Risotto■

A classic flavor that has remained unchanged for over 15 years since our founding!
Full of the delicious flavor of Oyster and the aroma of shiso leaves!

Oyster and shiso risotto

Recommended

Oyster and shiso risotto

JPY 1,780

A classic flavor that has remained unchanged for over 15 years since our founding!
Full of the delicious flavor of Oyster and the aroma of shiso leaves!

porcini risotto

JPY 2,100

■Main■

Roasted Hagichiku Pork (200g)

JPY 1,800

Stewed beef cheek in red wine

JPY 2,500

NZ grass-fed beef (200g) Steak & French cuisine fries

JPY 2,900

Poiled fresh fish delivered directly from Misaki Port

JPY 1,700

■Dessert■

Orange Raw Gateau Chocolat

JPY 690

Cheesecake and seasonal fruit compote

JPY 700

Today's Gelato

JPY 450

(※The photograph is an image.)

Restaurant information

Details

Restaurant name
Ostrea Shinjuku Sanchome Ten(Ostrea Shinjuku Sanchome Ten)
Categories Oyster Bar, Wine bar, Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5597-4706

Reservation availability

Reservations available

* During busy hours, we kindly ask our guests to limit their stay to 2 hours.
* Please note that we cannot accommodate seat requests made in the remarks/comments section. For any inquiries, please contact us by phone.
* We procure safe and fresh oysters daily. Depending on the time, some oysters may be out of stock, and the availability of varieties may differ by season. Please inquire about reservations and holds.
* We have many sister stores. Please be careful when making your reservation.

Address

東京都新宿区新宿3-3-5 1F・2F・3F

Transportation

1 minute in front of Exit C3 of Shinjuku Sanchome Station on the Tokyo Metro Marunouchi Line, Fukutoshin Line, and Toei Shinjuku Line

145 meters from Shinjuku Sanchome.

Opening hours
  • Mon, Tue, Wed, Thu, Fri

    • 17:00 - 23:00

      L.O. 22:30

  • Sat

    • 11:30 - 23:00

      L.O. 22:30

  • Sun, Public Holiday

    • 11:30 - 22:00

      L.O. 21:30

  • ■ 定休日
    年末年始・社内研修など不定休有
Average price

JPY 6,000 - JPY 7,999

JPY 5,000 - JPY 5,999

Average price(Based on reviews)
JPY 10,000 - JPY 14,999JPY 6,000 - JPY 7,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners, UnionPay)

Electronic money accepted

(Transportation IC cards (e.g., Suica), Rakuten-Edy, iD, QUICPay)

QR code payments accepted

(PayPay, d Barai, au PAY)

Receipt (Qualified simple invoice) Qualified invoice (receipt) available
Registration numberT0101040114121

*For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant.

Service charge & fee

Seat and service charges are 600 yen per person (10% late night charge after 10pm)

Original text

席料およびサービス料として、お一人様600円(22時以降は深夜料金10%)

This section has been automatically translated. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats

68 Seats

Private rooms

Unavailable

Private use

Available

For 20-50 people, For over 50 people

Non-smoking/smoking

Non smoking

No smoking allowed, including in store

Parking

Unavailable

Nearest: 105m Isetan Parking 386 cars 150 yen for 30 minutes, 142m GS Park Shinjuku Piccadilly 33 cars 300 yen for 60 minutes

Space/facilities

Stylish space,Relaxing space,Spacious seating,Counter seating,Open terrace

Menu

Drink

Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about wine,Particular about cocktails

Food

Particular about fish

Feature - Related information

Occasion

Family friendly |Friends

This occasion is recommended by many people.

Location

A house restaurant

Service

Parties over 2.5 hours,Celebrations and surprises(Birthday plate),BYO drinks,Sommelier available,Happy hour

Family friendly

Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome)

Although there is no menu for children, we will do our best to accommodate your request. Please ask us for advice, as we can fold the pasta in half, boil it until it is soft, or make it less spicy.

Dress code

Nothing

Website

https://ostrea.jp/shinjuku3

The opening day

2014.8.8

Phone number

03-5361-8181

Remarks

Interviewed by Matchmaking University.
Matchmaking University (https://jsbs2012.jp/date/)
Coverage page (https://jsbs2012.jp/date/tokyo-dinner)

This page has been automatically translated. Please note that some translations may be inaccurate.

Online reservationInstant reservations. No sign-up required.