Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
[Visiting time] 12:00-13:00 [Reservation] None [Crowdedness] Wait about 15 minutes [Num...View details
2015/06 visited
1 time
I was starving after taking a health check in the same building. I remembered Ten-don (te...View details
2017/09 visited
1 time
Dinner in the Tokyo Metropolitan Government building. I was considering getting Ten-don (...View details
2019/12 visited
1 time
Restaurant name |
Ten Kichi Ya Shinjuku Ten
|
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Categories | Tempura, Ten-don (Tempura bowl), Deep-fried foods |
Phone number (for reservation and inquiry) |
03-6302-0779 |
Reservation availability |
Reservations available |
Address |
東京都新宿区西新宿1-26-2 新宿野村ビル B2F |
Transportation |
Approximately 6 minutes on foot from the west exit of JR Shinjuku Station, approximately 4 minutes on foot from Nishi-Shinjuku Station on the Tokyo Metro Marunouchi Line 269 meters from Nishi Shinjuku. |
Opening hours |
|
Average price |
JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD, QUICPay) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Number of seats |
32 Seats ( 10 seats at the counter, 22 seats at the tables) |
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Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Available Located in Nomura Building |
Space/facilities |
Relaxing space,Counter seating |
Drink |
Sake (Nihonshu) |
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Occasion |
Family friendly |Solo dining friendly |Friends This occasion is recommended by many people. |
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Service |
Take-out |
Family friendly |
Children welcome |
The opening day |
2012.10.5 |
Remarks |
QR code payment possible Alipay, We chat Pay, Line pay |
Restaurant highlights |
A hearty "Tendon" made with carefully selected seafood. Also, the industry's first "Tenmabushi" is available at Tenkichiya, the "stylish Japanese restaurant."
The signature dish, "Tendon," features "Fried Shrimp Ikadaage," which is made by frying four shrimp two by two, and Pacific cod from Hokkaido. We are particular about "powerful and bold appearance." "
...Ten-don (tempura rice bowl)" is an industry first that allows you to enjoy three different tastes at once: "Tempura set meal, Ten-don (tempura rice bowl), and Tenchazuke."