Best Tempura (For Dates) in Shibuya & Ebisu & Daikanyama

We are proud of our ``new sensation'' Tempura that incorporates French cuisine techniques. A playground for adults to enjoy with plenty of white wine

We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!

Seasonal Winter Delicacies Tempura - We can guide you to your seat right away today! Please give us a call!

Homemade soba and duck dishes made with buckwheat flour ground in a stone mill every morning, featuring seasonal flavors. For entertainment and date banquets.

Discover a hidden gem of modern Japanese style, where you can enjoy meticulously crafted creative Japanese cuisine and self-serve sake. Perfect for New Year gatherings!

【A New Trend in the Media!】Enjoy the tavern experience with a selection of soba and sake that will help you feel even more refreshed after your visit. Perfect for your New Year’s party!

The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.

Enjoy seasonal Japanese cuisine focused on dashi, paired with carefully selected sake, just a 3-minute walk from Ebisu Station. Perfect for dining and banquets.

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Ebisu where you can enjoy authentic Tentomi.

Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!

Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!

[Private room available/Entertainment ◎] 5 minutes from Shibuya Station ◆ Enjoy a variety of Japanese Cuisine using seasonal ingredients in an open space

Feel free to enjoy [Tempura] in a prime location in Shibuya!! (Salty drinks...)

[Directly connected to Shibuya Station] Tonight, enjoy seasonal dishes with the aroma of dashi soup! Freshly made Nihachi soba noodles that are rich in flavor and made with the skill of craftsmen

Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!