Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Closed：
- Sunday、Public Holiday
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Specialities
Food
A restaurant where you can enjoy seasonal vegetables, fresh fish and beef grown on the restaurant's own farm.
Food
Bistro cuisine a la carte - Enjoy exquisite dishes that are a feast for the eyes and the tongue
Drink
A wide range of drinks are available, including Master's Dream and Japanese whiskey.
Space
reserved your meal in a relaxing wooden space. Private reservations available for 12 people or more.
Set menu
[Recommended by Kotje] Luxurious Course with Seasonal Vegetables, Seafood, and Black Wagyu Beef9items
This is a popular plan filled with the commitment of Teppan Kotje. We use fresh seasonal vegetables grown in our own farm, carefully selected Japanese black wagyu beef, and exceptionally fresh seafood to deliver exquisite dishes, each infused with dedication and passion. Through delicate cooking that brings out the natural sweetness of the vegetables, the umami of the meat, and the juiciness of the seafood, we create moments that delight the eyes, soothe the senses with aroma, and inspire with taste. The colorful and luxurious course is perfect for important gatherings and celebrations.
- Number of people
- 1 ~ 10
[Kotje Special] Premium Course Enjoying Black Wagyu Fillet for Anniversaries and Celebrations
Experience a luxurious moment with the premium plan brought to you by Teppan Kotje. This special course allows you to indulge in meticulously crafted teppanyaki dishes, featuring carefully selected black wagyu beef filet steak. The tender and exquisite filet steak is the epitome of luxury. Dishes made with fresh seasonal vegetables from our own farm and top-quality seafood beautifully enhance the entire course. It’s perfect for anniversaries such as birthdays and special celebrations. As an additional option to elevate the special experience, you can also choose the lobster gratin, a unique offering of teppanyaki. Dishes prepared with the finest ingredients and expert techniques deliver an unforgettable experience suitable for a special occasion.
- Number of people
- 1 ~ 10
- Number of people
- 3 ~ 10
Review
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Review 281resultsFollowers 1,339people[Ebisu, Tokyo] A female chef spins t...
"Teppan Kotje" in Ebisu The heat of the iron plate brings the stage to life Sparks fly eve...View details
2024/07 visited
1 time
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Review 187resultsFollowers 54peopleA "small" Teppanyaki restaurant
I visited on a Friday night. The name of the restaurant sounds Dutch, and I've always wond...View details
2024/08 visited
1 time
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Review 473resultsFollowers 29peopleThe mushrooms were tasty, but nothing else was particularly good. Alcohol is cheap and go...View details
2024/09 visited
1 time
Restaurant information
Details
| Restaurant name |
Teppan Kotje
|
|---|---|
| Categories | Teppanyaki, Bistro, Italian |
| Phone number (for reservation and inquiry) |
050-5593-6724 |
| Reservation availability |
Reservations available |
| Address |
東京都渋谷区恵比寿1-24-2 Felice EBISU 102 |
| Transportation |
6 minutes walk from Ebisu Station East Exit 443 meters from Ebisu. |
| Opening hours |
|
| Average price |
JPY 6,000 - JPY 7,999 |
| Average price（Based on reviews） |
JPY 5,000 - JPY 5,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), Rakuten-Edy, iD, QUICPay） QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT7011001066898 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Seats/facilities
| Number of seats |
18 Seats |
|---|---|
| Maximum party size | 18people（Seating） |
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space,Relaxing space,Counter seating,Power outlets available,Wheelchair accessible |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about wine |
|---|---|
| Food |
Particular about fish, Health and wellness menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
,Take-out |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome) |
| Website | |
| The opening day |
2024.6.17 |
| Phone number |
03-6432-5258 |
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Categories
Rankings in nearby areas
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Food A restaurant where you can enjoy seasonal vegetables, fresh fish and beef grown on the restaurant's own farm.
Based on the concept of "iron x fire x season," you can enjoy special dishes prepared using fire and iron plates. The ingredients used in the dishes are freshly picked seasonal vegetables grown in our own farms, seafood at its freshest, and carefully selected high-quality beef. We are also actively working to reduce plastic waste and food loss. Please enjoy a little luxury at [Teppan_Kotje], a special restaurant that you can use every day.
Food Bistro cuisine a la carte - Enjoy exquisite dishes that are a feast for the eyes and the tongue
We offer Bistro and teppanyaki dishes, beautifully and delicately presented by our female chef. We offer a wide range of dishes, from appetizers to mains, including "Bagna Cauda" made with vegetables from our own farm and a colorful "Pintxo Tower," as well as "Domestic Japanese Black Beef Steak" and "Unicress Garrettes." In addition to the main menu, we also boast "seasonal recommended dishes." Please enjoy our elaborate dishes to your heart's content, which are a feast for both the eyes and the tongue.
DrinkA wide range of drinks are available, including Master's Dream and Japanese whiskey.
We have a wide variety of drinks that are carefully selected to go well with the food. Our standard beer is "Master's Dream," which is made with the brewer's dedication and served from a draft tower. We also have rare domestic whiskeys such as "Yamazaki" and "Hakushu," as well as a wide range of wines, including natural wines. We also have a wide lineup of shochu, sake, and various sours. Please enjoy your meal with your favorite drink.
Spacereserved your meal in a relaxing wooden space. Private reservations available for 12 people or more.
Our shop has good access from Ebisu Station. The interior of the restaurant is decorated in a calm wood grain pattern, and the atmosphere is attractive where you can enjoy your meal while relaxing comfortably. There are 6 seats at the counter and 3 table seats for 4 people. Since it is devised so that it is difficult to feel the line of sight from the outside, it can be used in a variety of scenes such as single people and pair use. In addition, reserved is possible from 12 people. Please feel free to contact restaurant.
女性シェフが手掛ける繊細で美しいビストロ料理を目や舌で堪能◆カジュアル利用が叶う寛ぎの空間
コンセプトは“鉄×火×旬”。女性シェフが手掛けた、繊細で見た目も美しいビストロ・鉄板料理をお楽しみいただけます。自家農園で育てられた新鮮野菜を使った「バーニャカウダ」や、季節の鮮魚・厳選牛肉を活かした逸品など魅力のメニューが勢揃い◎マスターズドリームや希少な国産ウイスキーと共にご堪能ください。店内はゆったりと寛げる木目調の空間が自慢。“ふだん使いができる特別なお店”として、どうぞお気軽にご来店を。
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