Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Specialities
Food
The secret to its deliciousness is kelp water
Food
A specialty on par with Takoyaki! Juicy "Three kinds of fried chicken"
Space
Close to the station! Cheers with a wide variety of snacks♪ Convenient bar style
Review
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Review 1,311resultsFollowers 165peopleDeep fried squid is a must try
Tokyo Station is ridiculously large From KITE, walk along the tracks towards Yurakucho Sta...View details
2024/10 visited
1 time
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Review 703resultsFollowers 155peopleEasy and delicious Takoyaki
In front of the 2052 Shinkansen Under the overpass on the south side of Marunouchi. There...View details
2024/11 visited
2 times
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Review 95resultsFollowers 6peopleー visited（2024/09 Update）
1 time
Restaurant information
Details
| Restaurant name |
Takoyaki Sakaba Naniwa
|
|---|---|
| Categories | Takoyaki (Octopus balls), Kara-age (Deep-fried chicken), Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5593-8752 |
| Reservation availability |
Reservations available |
| Address |
東京都千代田区丸の内1-10-12 |
| Transportation |
5 minutes walk from JR Tokyo Station Marunouchi South Exit 290 meters from Tokyo. |
| Opening hours |
|
| Average price |
JPY 1,000 - JPY 1,999 - JPY 999 |
| Average price（Based on reviews） |
JPY 2,000 - JPY 2,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), QUICPay） QR code payments accepted (PayPay) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT1120001200511 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Seats/facilities
| Number of seats |
34 Seats |
|---|---|
| Maximum party size | 34people（Seating） |
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space,Spacious seating |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out,Delivery |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome) |
| The opening day |
2024.7.25 |
| Phone number |
03-6275-6730 |
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Categories
Rankings in nearby areas
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Food The secret to its deliciousness is kelp water
"Takoyaki batter is 90% water," so we decided to use kelp water in a luxurious way, using water that had been soaked in kelp for a day. The secret octopus soup base is made with bonito powder, chicken bones, sugar, salt, light soy sauce, mirin, eggs, and even butter and milk as secret ingredients, for maximum flavor! The glutamic acid in the kelp and the inosinic acid in the bonito in the octopus soup base combine to create an explosive umami flavor! Please give it a try!
Food A specialty on par with Takoyaki! Juicy "Three kinds of fried chicken"
Juicy taste, marinated in a special sauce based on kelp water♪・Large fried chicken: Wrapping the skin around the breast meat to "hugging" it allows it to absorb plenty of sauce! Furthermore, with the skin on, it's bursting with flavor♪・ chicken dish: The meat parts are tightly gathered on top, allowing it to soak up the sauce and lock in the flavor. By deliberately frying it without a batter, it has a crispy outside and a juicy inside texture◎・Wing tip: You can tell it's delicious just by looking at it! Please go wild and bite into it!
SpaceClose to the station! Cheers with a wide variety of snacks♪ Convenient bar style
A convenient Takoyaki bar that takes advantage of its convenient location, just one minute's walk from Tokyo Station! We have a wide selection of octopus dishes, such as raw octopus sashimi and raw octopus kimchi, as well as a wide variety of snacks, such as Muscat and cheese wrapped in Prosciutto and fig butter! ◎In addition to octopus highballs, we also offer fruit sours and non-alcoholic cocktails made with seasonal fruits. Perfect for a variety of situations, such as after work or a casual date.
"Dashi" is the key! Osaka's fluffy and creamy Takoyaki bar
Our "Takoyaki" has a fluffy and creamy texture, and the dashi stock is delicious even when eaten as is. The batter is made with a kelp-based dashi stock with a little bonito added. It's a light yet de
...licious authentic taste!
We Other have a wide selection of snacks, including juicy fried chicken marinated in a special kelp water-based sauce! We also have a wide range of drinks, including octopus highballs and sours made with seasonal fruits.
Please feel free to drop by ◎