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御造里 季節の鮮魚 初鰹 目鯛 鰆 妻一式...(by soutaそーた)
御造里 季節の鮮魚 初鰹 目鯛 鰆 妻一式...(by soutaそーた)
前菜(by soutaそーた)
前菜(by soutaそーた)
先椀 桜鯛西京仕立て 真鯛新引き揚げ 焼き...(by soutaそーた)
先椀 桜鯛西京仕立て 真鯛新引き揚げ 焼き...(by soutaそーた)
洋皿一品 合鴨フリット 合鴨低温ロースト ...(by soutaそーた)
洋皿一品 合鴨フリット 合鴨低温ロースト ...(by soutaそーた)
金目鯛煮付け(by soutaそーた)
金目鯛煮付け(by soutaそーた)
煮物 金目鯛蓬饂飩蒸し 特注蓬饂飩 大和芋...(by soutaそーた)
煮物 金目鯛蓬饂飩蒸し 特注蓬饂飩 大和芋...(by soutaそーた)
台の物 和牛温泉蒸し 和牛しゃくし 水菜 ...(by soutaそーた)
台の物 和牛温泉蒸し 和牛しゃくし 水菜 ...(by soutaそーた)
食事 契約農家直送にこまる 桜海老と新生姜(by soutaそーた)
香の物と留め椀 合鴨つみれ汁 針葱 針生姜(by soutaそーた)
水菓子 コアントローゼリー 苺 キウイ オレンジ(by soutaそーた)
幼児のお子様セット(by soutaそーた)
部屋にあったお菓子(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
朝食(by soutaそーた)
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(by あさんて)
(by あさんて)
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(by 孤高のグルメ紀行)
(by 孤高のグルメ紀行)
Restaurant name |
Ishi no Ya
|
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Categories | Ryokan, Japanese Cuisine |
Phone number (for reservation and inquiry) |
055-947-0733 |
Reservation availability |
Reservations available |
Address |
静岡県伊豆の国市長岡55 |
Transportation |
1,922 meters from Izu Nagaoka. |
Opening hours |
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Average price(Based on reviews) |
JPY 20,000 - JPY 29,999
|
Payment methods |
Credit card accepted (AMEX) Electronic money accepted |
Private rooms |
Available |
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Private use |
Available |
Non-smoking/smoking |
− |
Parking |
Available |
Occasion |
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