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Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
Charcoal-grilled delicacies from the mountains, lakes, and Shiga. A feast of powerful ingredients served in a 100-year-old warehouse
Established 52 years ago, this popular restaurant has been loved for many years. Enjoy authentic charcoal-grilled "Omi beef" in a relaxed atmosphere! Parking available
Enjoy authentic Omi beef to your heart's content...
Exquisite Omi beef Omi beef lunch from our own farm, grilled meat, sukiyaki, Steak Shiga's specialty, Japan's three major wagyu beef
[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.
[Omi beef Yakiniku (Grilled meat)] Authentic Yakiniku (Grilled meat) restaurant near Moriyama Molive ♦A5 or A4 rank female beef, rare parts of Omi beef