Best Japanese Cuisine (Takeout) in Saitama

[Near Omiya Station] Spend a relaxing time in a gentle Japanese space. Seasonal vegetables, fish, meat... Enjoy the flavor of the ingredients and the soup stock.

Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.

Founded in 1972. “Hakata’s traditional blowfish cuisine” elaborated by the master craftsman of Sai no Kuni and the first president of the National Fugu Federation

A hidden place away from the hustle and bustle of the city. Enjoy a course of Japanese-style meal and delicious sake made with ingredients carefully selected with the customer in mind.

Founded in 1894. Our restaurant chefs use the skills cultivated over many years of training to create flavors that have been passed down through generations.

Enjoy a relaxing moment in the restaurant's calm, Japanese-style atmosphere. We also have private rooms to suit the number of people.

[3 minutes from the east exit of Omiya Station ◆ Fully private rooms available] Enjoy carefully selected premium meat and seasonal vegetables from all over the country. A casual and enjoyable meat restaurant.

1 minute walk from the west exit of Kita-Urawa Station ◆In a high-quality space, enjoy Sushi made with artisanal skills and special dishes selection seasonal ingredients in an omakase course.

5 minutes from Omiya Station ◆Opening in early March! Enjoy "Goku Sendai beef Date no Kuro", which is carefully selected from Sendai beef according to our own standards.

5 minutes from Kawaguchi Station/Osaka specialty! Traditional taste of downtown! 1 kushikatsu from 100 yen/all-you-can-drink course from 3,500 yen

A shop run by a female owner. Made with domestic eel