Menu : KICHIRI Tokorozawa

A sweet, refreshing and aromatic plum wine made with Kishu Nanko Plum, which is famous as an excellent variety of plum.

A juicy, sweet and sour drink made with plenty of Okinawan pineapple.

Made using luxurious white peach juice from Yamanashi Prefecture. You can feel the natural softness of the peach.

A refreshing yuzu sake with a sweet and sour taste made using yuzu juice from Kochi prefecture and finished with authentic shochu and honey.

The sweet aroma and refreshing taste of sweet potatoes made possible by high-quality potato koji.

The ``fragrant, easy-to-drink'' taste becomes even more pronounced when mixed with water. Made with 100% domestic two-row barley

Moderate sourness and slightly sweet taste. Sparkling sake with refreshing bubbles

Carafe…1650 yen
Glass…594 yen

The fresh aroma of ripe fruits is impressive. The balance of youthful acidity and sweetness makes it easy to drink.
Glass... 715 yen
Bottle... 3300 yen

Coke Ginger +55 yen (tax included)

Coke Ginger +55 yen (tax included)

- Kir
- Kitty
- Cassis Soda
- Cassis Orange
- Cassis Grapefruit
- Cassis Oolong
- Lychee Soda
- Lychee Orange
- Lychee Grapefruit
- Peach Orange
- Peach & Peach
- Rum and Coke
- Gin and Tonic
- Gin Buck
- Gin Lime
- Moscow Mule
- Shandy Gaff
- Tokushima Yuzu & Beer
- Pink Panache

Oolong Tea

<Price> 1800 yen (tax included) * If used in December, 2000 yen (tax included)
<Usage Conditions> Available only to customers who order a course meal for two or more people, we will provide free-flowing drinks for an additional 1000 yen.

<Free Drink Menu>
【Beer】 Molt’s (medium-sized bottle), also available in some course meals as draft beer
【Wine】 House red/white/rosé wine by the glass; House wine carafe (red/white/rosé)
【Fruit Wine】 Kishu Nanko plum wine, others: umeshu wine (red/white), umeshu with oolong tea, umeshu with Calpis soda, umeshu citrus sonic
【Sake】 Gokai (served hot, warm, or cold)
【Sour】 Fresh lemon (dry or sweet), fresh lime, Tokushima sudachi, Tokushima yuzu, jasmine highball, oolong highball, Calpis lemon, Shirley Temple
【Shochu】 Sweet potato, barley (on the rocks, soda, water, or hot water)
【Whiskey】 【Original】KICHIRI Highball; [Suntory] Kakubin Highball; Jim Beam Highball; Coca-Cola highball; ginger highball (on the rocks, water, hot water)
【Cocktails】 Vodka, gin, white rum, tequila, Malibu, Paraiso, lychee, cassis, Kahlua, peach, pear – MAKE YOURSELF – soda, tonic, cola, ginger, orange, milk, grapefruit
【Cocktails】 Cassis (cassis soda, cassis grapefruit, cassis orange), lychee (lychee soda, lychee grapefruit, lychee orange)
【Non-Alcoholic Cocktails】 Sudachi & apple, yuzu & ginger
【Soft Drinks】 Oolong tea, Coca-Cola, ginger ale, orange juice, grapefruit juice, jasmine tea, pink lemonade, squash.