Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
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冬のうどん(by 麺’s倶楽部)
(by はるはるぽんぽん)
(by はるはるぽんぽん)
(by はるはるぽんぽん)
(by k.hos140)
(by accotokyo)
(by accotokyo)
(by accotokyo)
(by accotokyo)
(by hi-mine)
Restaurant name |
Gagacha Ya
|
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Awards & Recognitions |
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2022
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2022
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2020
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2020 受賞・選出歴 閉じる
百名店 選出歴
うどん 百名店 2024 選出店
食べログ うどん EAST 百名店 2024 選出店
うどん 百名店 2022 選出店
食べログ うどん EAST 百名店 2022 選出店
うどん 百名店 2020 選出店
食べログ うどん EAST 百名店 2020 選出店 |
Categories | Udon (Wheat noodles), Curry Udon, Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
049-287-7779 |
Reservation availability |
Reservations available |
Address |
埼玉県鶴ヶ島市下新田12-8 |
Transportation |
After exiting the ticket gates at Ipponmatsu Station on the Tobu Ogose Line, go left for about 200m, turn right at the Ipponmatsu intersection, and it is about 100m ahead on the right 297 meters from Ippommatsu. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price(Based on reviews) |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit cards not accepted Electronic money accepted QR code payments accepted |
Number of seats |
22 Seats |
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Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Available |
Space/facilities |
Relaxing space,Counter seating,Tatami room |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits) |
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Occasion |
This occasion is recommended by many people. |
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Location |
A house restaurant |
Website | |
The opening day |
2007.12.4 |
Remarks |
Alcohol-free beer available |