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NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.
【Seats available on 1/22 (Wednesday)! (Phone reservations welcome)】Just 2 minutes from Shinbashi, enjoy top-quality sushi in a relaxed and friendly atmosphere.
[Tsukiji Main Store] The yakiniku restaurant started by Yakiniku (Grilled meat) is ``Ganso Yakinikuo'', which grills the highest quality sashimi to an exquisite degree of doneness.
[3-minute walk from Shinjuku Station] Fresh Ooma Tuna available! Of course, you can have as much as you want! Same-day reservations are welcome.
A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine
A renowned restaurant from Akasaka opens a branch in Kyoto.
[3 minutes walk from Shibuya Station] Enjoy up-and-coming Edomae sushi in a quiet counter and luxurious private room.
1 minute from Omotesando Station◆Enjoy authentic Edomae sushi made with high quality in a rotating sushi style.
“From Ginza to the World” I want to create drama with every bite.
Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Shinjuku where you can enjoy authentic Tentomi.
The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Beautiful, careful movements and passion combine to create exquisite nigiri. Immerse yourself in the mellow aftertaste of this world-renowned sushi.
Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Enjoy the ultimate Edomae sushi created by the skill of our master chefs. We have opened a branch in Ginza.
Michelin listed ◆A restaurant that has won Michelin stars for 8 consecutive years has opened. The ever-evolving Tentomi and sushi
2 minutes from Azabujuban Station◆Feel free to enjoy delicious sushi made with care and effort in the order you like.
The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
The future of modern Edomae sushi, inheriting the spirit of famous restaurants and using the finest fish and techniques
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.