Best Steak (Tatami Rooms) in Japan

Please try comparing the meat that has been aged to bring out the maximum flavor from our butcher shop's own specially made beef and our carefully selected Wagyu beef.

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

[2 minutes walk from the west exit of Yoyogi Station, 5 minutes walk from Kitasando Station/Enjoy Japan's proud KOBE BEEF]

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

Enjoy authentic Teppan-yaki with A5 Sendai beef sirloin and Canadian lobster!

Now accepting reservations for year-end and New Year parties★All-you-can-drink banquet courses available☆Birthday plates available☆

◆Reservations for spiny lobster are accepted until 5:00 p.m. the day before◆

[Semi-private rooms are welcome from one person] The popular menu, the king of meat fillet and thick-cut special loin, is exceptional!

[Now accepting reservations for year-end and New Year parties!] If you are out and about in Ginza, please come and spend some time relaxing at our restaurant.

[All rooms private/semi-private] Enjoy Kumamoto gourmet food such as Amakusa fresh fish and horse sashimi in a partitioned space!

What is Izakaya (Japanese-style bar) Apollo Plus?

Enjoy seasonal ingredients with Kuroge Wagyu beef Teppan-yaki as the main dish | Luxurious private rooms... Perfect for entertaining, dinner parties, and birthday celebrations

A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪

[Fukushima/Near Shin-Fukushima Station] A hideaway with a “warm space” created with earthen walls and wood. Creative vegetable dining.:*

Located right next to Hisaya Odori Station, you can casually enjoy Tajima Gen Hormone and high-quality Hida Beef from Sanbu Farm, delivered directly from the source.

For those who love the real Okinawa, a creative Izakaya (Japanese-style bar) where locals gather and boasts locally caught fresh fish and traditional Okinawan Cuisine.

You can enjoy authentic teppanyaki cuisine in an unpretentious and casual setting❗️Open from January 4th!

50 years in Ginza, serving authentic French French cuisine in an elegant private room (2-80 people) for year-end parties, business parties, anniversaries, and birthdays.

Chondara Night will be held on October 30th and 31st! Lots of Okinawan Cuisine! Sanshin live performance will be held every day!

[2 minutes walk from Minato Mirai Station/Sakuragicho Station] Lunch service available ◎ Lunch & large groups & reserved OK♪