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■A restaurant that has received two Michelin stars for 10 years in a row.■A restaurant that is difficult to reserve, [Aoyama Umimi] has opened in Yaesu.
We are open all day in December. Experience authentic Edomae sushi at Sushi Oumi, with sister locations in Aoyama, Shinagawa, and Kitashinchi.
Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi
[3 minutes from Shibuya Station] 60 dishes in total ◎ Enjoy fresh Seafood such as red snow crab and salmon roe at a great all-you-can-eat price! reserved available
All-you-can-eat luxurious ingredients like King Crab, Snow Crab, Spiky Snow Crab, sushi, and various dishes♪
[5 minutes walk from Shibuya Station] Semi-private rooms available ◆ Lunchtime available ◆ Enjoy authentic robatayaki in a warm wooden space.
Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen
[Shibuya Sushi] Enjoy exquisite sushi made from rare, freshly sourced fish. Tuna and sea urchin are also excellent choices. Dinner starts at 16,500 yen, while lunch begins at 10,000 yen.
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
1 minute from Asakusa Station ◆ Seasonal fish and weekly sake (approximately 10 types) at reasonable prices! The course is also ◎
1 minute from Ebisu Station ◆Enjoy [Sushi and wine] casually in a modern Japanese space. After work or on a girls' night out◎
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Currently, we have availability for private rooms on the 11th at 12 PM and on the 21st. [WEB reservations are available for 1 person and up.]
Immediately at the west exit of Ebisu Station, enjoy a private room dining experience at the renowned Ginza restaurant, Ebisu Sushi Ninomae. The chef's choice course starts at 12,000 yen.
LINE official account | Get Sushi “consistent” service by adding friends!! Even better coupons are now available!!
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.
[4 minutes from the east exit of JR Shinjuku Station] Enjoy high-quality Sushi in a warm modern Japanese atmosphere
[3 minutes walk from Shibuya Station] Enjoy a variety of authentic omakase sushi and sake appetizers at the counter. shibuya sushiki
A number of exquisite dishes and carefully selected sushi prepared by the chef who trained at a Japanese Japanese-style meal in Azabujuban.
[Private rooms available] Kaiseki course meals of seasonal Japanese Cuisine and Sushi start from 11,000 yen. Lunch-only kaiseki course meals start from 7,900 yen.