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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
This is a restaurant serving seasonal cuisine in Kuwana, famous for its clam hotpot.
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◆ 1 minute from Shinjuku Station ◆ Vegetable skewers, Cow tongue and Mt. Fuji Motsu-nabe (Offal hotpot) are our specialties
2 minutes from Honmachi Station ◆ We boast a wide variety of charcoal grills and carefully selected sake from all over the country! Great for drinking alone or at a drinking party ◎
[Miyagi and Tohoku Local Cuisine, local sake, Japanese parsley hotpot] Enjoy Miyagi's delicious sake and Tohoku Local Cuisine in a completely private room!
★A restaurant specializing in Seafood and Local Cuisine where you can enjoy red sea bream delivered directly from Setouchi Shimanami★
1 minute from Kawasaki Station◆Enjoy a variety of Okinawan Cuisine and authentic alcoholic beverages in a homely space! Can reserved 20 people or more♪
The best recommendation is Cow tongue! A retro and popular Yakiniku (Grilled meat) restaurant where you can casually enjoy delicious meat ◆ Weekend-only lunches are also popular!
[Directly connected to Honmachi Station Exit 16] Our wine sommelier selects wines from around the world that are perfect for Okinawan Cuisine ♪
Established 35 years ago! A long-established creative robber Izakaya (Japanese-style bar) that continues to be loved by the locals! We also have many completely private rooms!