Best Japanese Cuisine (For Families and Children) in Japan(page 20)

Authentic Edomae sushi prepared by a chef from a famous restaurant. Enjoy the virtuosity of masters in a tranquil counter and luxurious private room

We have seats available on the 10th! We are open for lunch! Enjoy drinks from noon along with our delicious obanzai and truffle egg over rice!

Matoi Ginza offers carefully selected brand wagyu, including Kobe beef, and seasonal Japanese cuisine in a sophisticated and luxurious Japanese setting.

[Private Yakiniku (Grilled meat)] Enjoy Kuroge Wagyu beef in a quaint house in Pontocho

5 minutes by taxi from Kyoto Station "Kanzan" uses seasonal ingredients and allows you to experience the beauty of the four seasons with all your senses

[Now accepting reservations!] Enjoy Grilled skewer, raw Oyster, handmade soba noodles, and other dishes with sake while gazing at the Sumida River.

[Directly connected to Toranomon Hills Station] A stand-up sushi restaurant where you can enjoy carefully selected sushi, whether it's a single piece or a course.

Quality selection and deliciousness are our best services.

Kawataro in Nakasu, the birthplace of live squid in Yobuko

[Japanese Cuisine founded in 1870] Enjoy the taste of a Kyoto restaurant with a taste of the four seasons at Kyoto Station

“Gion Sushi is expensive” We want to overturn that image. From 208 yen per meal.

Founded in 1932. Try the famous whole eel at "Unagi Yondaime Kikugawa", a long-established eel wholesaler.

Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 10,000 yen

[Near Tokyo Station] 5th restaurant in Tokyo! ! Authentic Nagoya's finest hitsumabushi

[JR Kyoto Isetan 11th floor Restaurants area] Enjoy daily freshly made yuba and seasonal Kyoto kaiseki cuisine in an extraordinary space.

[Specially aged blowfish] We deliver unexpected blowfish using purchasing and aging techniques! !