Best Steak (Sofa Seats & Private Rooms) in Japan

Enjoy innovative cuisine and teppanyaki at our collaboration store, Namba Teppanyaki Sublime in Azabu-Juban.

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

Ginza ◆ Oumi Beef ◆ Private Room Yakiniku ◆ Perfect for Anniversaries and Business Meetings ◆ Accepting Reservations for Year-End and New Year Parties ◆

[2 minutes walk from the west exit of Yoyogi Station, 5 minutes walk from Kitasando Station/Enjoy Japan's proud KOBE BEEF]

■Near Shibuya Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses

[1 minute walk from Shinjuku 3-chome] Finest Kobe beef/A5 rank Japanese black beef/Completely private room available/Great for dates and anniversaries♪

2 minutes from Yushima Station. A hideaway Teppan-yaki where you can enjoy carefully selected A5 rank Japanese black beef Steak and Seafood with your loved ones.

Enjoy a Teppanyaki dinner filled with delicious ingredients ☆ A combination of abundant Seafood and Wagyu Steak! [Shinsaibashi, Osaka]

[Private room, semi-private room] Minami Aoyama, near Ginkgo Namiki, an authentic course Yakiniku (Grilled meat) restaurant visited by stylish adults.

[3 minutes walk from Shibuya Station] Now accepting reservations for year-end parties! Enjoy a luxurious time with aged Wagyu beef in a relaxing private room.

Open from Friday to Sunday and public holidays from lunch time onwards☆Private rooms for up to 28 people◆No private room charge or service fee◆Children welcome

We will be open until December 30th and will resume business on January 3rd. Enjoy our aged grilled meat during the New Year holiday!

"Year-end business until December 29!" Experience a culinary and atmospheric adventure that excites both adults and children, just like being overseas.

Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.

Enjoy casual yet luxurious yakiniku in a space surrounded by greenery.

★Now accepting reservations for year-end parties★Can be reserved for private use for up to 140 people - also recommended for banquets, drinking parties, and girls' nights!

A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.

A meat bistro and beer terrace where you can enjoy fantastic Wagyu Bistro, craft beer, and natural wine.

We will be open for business from December 29th until January 4th. Enjoy the essence of Wagyu to your heart's content at our Yakiniku restaurant, Nishiazabu Nikusui Yamamoto.

[Equipped with large and small private rooms] Enjoy delicious food and the night view from 100m above ground.