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Japan's largest seafood buffet! Enjoy a luxurious time at our first-class yakiniku and Japanese-Western-Chinese buffet, featuring top-quality ingredients, ambiance, and flavors.
Just 3 Minutes from Shibuya Station: Enjoy Innovative Edomae Sushi in a Serene Counter and Luxurious Private Rooms
A Michelin-Featured Restaurant Opens in Kyobashi◆Enjoy Authentic Edomae Sushi and Kaiseki Cuisine
[3-minute walk from Shinjuku Station] Enjoy our fresh, whole tuna! Of course, refills are free! Same-day reservations are also welcome!
A Hard-to-Book Michelin-Listed Restaurant from Ashiya, Hyogo - New Location in Kyoto!
Eight Consecutive Years in the Michelin Guide: Experience Authentic Tempura and Sushi at "Tenfura Yokota" in Shinjuku
Experience Tsukiji's Freshness!
A Michelin-Starred Restaurant from Akasaka Opens in Shibuya!
[Shibuya Sushi] Enjoy exquisite sushi made from rare, freshly sourced fish. Tuna and sea urchin are also excellent choices. Dinner starts at 16,500 yen, while lunch begins at 10,000 yen.
Michelin-Listed◆ An 8-Year Consecutive Michelin Star Restaurant Opens. Evolving Tempura and Sushi
A Michelin Guide Restaurant for 3 Consecutive Years in Ginza Now Opens in Kitashinchi! Experience Evolving Edomae Sushi!
Michelin Guide Featured for 8 Consecutive Years! Azabu-Juban Tempura Yokota Opens in Shinjuku for Authentic Tempura Experience
Enjoy Edo-Mae Sushi with a View of the Night Sky!
Enjoy Authentic Edomae Sushi Crafted by a Chef from a Famous Restaurant! Omakase Course Starting at 9,800 Yen!
[3 Minutes from Shibuya Station] Enjoy Authentic Omakase Sushi and Various Sake Dishes at the Counter - Shibuya Sushiki
Ginza's "Fukujyu" Opens in Shinjuku! Experience Exquisite Edo-Style Sushi Crafted by Skilled Chefs, Starting from ¥7,980 for Omakase Courses!
A Masterpiece of Edomae Sushi with Secret Red Vinegar at Shidoku No. 3
Tokyo Azabu-Juban's Famous Restaurant Opens in Namba: Experience Evolving Tempura and Sushi
5 Minutes from Nakano Island Station! Enjoy High-Quality Sushi at an Unbeatable Price. Savor Exquisite Sushi Made with Fresh Fish Delivered Directly from the Fishing Port
Open year-round, every day until midnight!