Best Okinawa cuisine (Shochu) in Japan

[2 minutes from Miebashi/9 minutes from Kokusai Dori] Teppan-yaki with Ishigaki beef Steak and other Okinawan ingredients!

Great for New Year's parties and dates ◎ A hideaway where you can enjoy seasonal food and seasonal drinks. A hideout for adults.

A new form of Okinawan Cuisine is here. There are techniques that can only be experienced here that you can never take home.

Built 60 years ago! Enjoy shabu shabu made with the rare Shimaguro Agu in a good old Ryukyu folk house.

I'll love Okinawa even more. Would you like to enjoy Okinawan Cuisine and awamori in a 60-year-old old private house dining room?

[2 minutes from Ningyocho Station] Amami/Okinawa cuisine and island sake♪ The brown sugar shochu and awamori served in Ryukyu glasses are exceptional!

Experience Okinawan cuisine and Awamori in a traditional kominka setting!

"San Bettei Kitashinchi Branch" Enjoy high-quality Agu pork shabu shabu in our prized crystal pot.

[Next to Moon Beach along Route 58] A restaurant specializing in exquisite Agu pork shabu shabu with secret homemade soup stock!

Wagyu beef, deer, duck, chicken, and wild "gibier (Sukiyaki)" with a wild taste "gibier (Yakiniku (Grilled meat))" at a back-alley hideaway*.

Hi Sai! A restaurant that promotes the charm of Miyakojima food with the theme of OKINAWA FOOD, which is half a step ahead of the original.

A la carte dishes made with Okinawan ingredients, oden and sake, which are rarely available in Okinawa, in a stylish space◎

Japan's first! Enjoy the finest shabu-shabu made with snow salt from Miyako Island and simmered in clam broth.

Enjoy shabu-shabu featuring "Miyako Beef" and "Agu Pork" in a stylish interior that evokes a tropical atmosphere, complete with private rooms.

[Near the station: 5 minutes from Ginza, 7 minutes from Shinbashi] Have a party at a tropical Izakaya (Japanese-style bar) in Ginza ♪ Up to 90 people! Semi-private rooms available◎

[1 minute walk from Yokohama Station] Please enjoy the Okinawan feeling by eating Okinawan Cuisine in Yokohama♪

Izakaya (Japanese-style bar) old folk house with red Ryukyu roof tiles. Enjoy Miyakojima with Miyako cuisine using Miyako ingredients!

Prefectural wagyu beef, island vegetables, and awamori! Terrace seats are popular! Free transportation and parking to nearby hotels. Children welcome