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Selected for Tabelog Tempura "Hyakumeiten" 2023
Listed in the Michelin Guide for 8 consecutive years. Enjoy authentic Tentomi. A new branch store has opened in Shinjuku.
“Hokkaido seafood” presented by a long-established restaurant, we promise you the authentic taste and heartfelt hospitality.
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.
Selected for Tabelog Tempura "Hyakumeiten" 2023
Founded in 1919. A light frying technique that brings out the true value of the ingredients. The fourth generation of Tempura, carrying tradition and a new era.
We provide Kyushu ingredients in the best condition.
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
New Year Greetings and Announcement of Business Resumption
Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
Putting our thoughts into that moment...This is Zenan, a sister restaurant of Otaru Sushi.
Selected for Tabelog Tempura "Hyakumeiten" 2023
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Cheap and delicious Tempura and Sushi! "When it comes to cheap and delicious Tempura in Kyoto, it's Yonefuku!"