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Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
"San Bettei Kitashinchi Branch" Enjoy high-quality Agu pork shabu shabu in our prized crystal pot.
Serving Steak, Okinawa Motobu beef, and Agu pork at the best cost performance
Enjoy shabu shabu made with the finest Kin Agu pork and top-class Yamashiro beef (right in the middle of Kokusai-dori)!
Enjoy a course meal featuring Okinawan ingredients ◆ From entertainment to small banquets in a luxurious restaurant
[5 minutes from Tachikawa Station] Enjoy "Ryukyu Yakiniku (Grilled meat)" made with Ishigaki beef and Agu pork, as well as Okinawa-style Creative Cuisine in a relaxing private room.
Indulge in the exquisite "Rare Purebred Agu Pork" Shabu-shabu, a legendary delicacy native to Okinawa.
A la carte dishes made with Okinawan ingredients, oden and sake, which are rarely available in Okinawa, in a stylish space◎
[5 mins from Makishi Station] All-you-can-eat Agu pork shabu-shabu for 5,500 yen ☆ Invoice registered restaurant
3 minutes walk from Hakata Gion Station! The finest Agu pork shabu shabu specialty store, Milk, has landed in Fukuoka!
You can enjoy Yanbaru Island Black Pork Agu!
Japan's first! Enjoy the finest shabu-shabu made with snow salt from Miyako Island and simmered in clam broth.
★Open for Business During New Year Holidays★ A Yakiniku Restaurant Where You Can Enjoy Okinawa's Local Wagyu Beef, Agu Pork, and Fresh Vegetables
*Invoice registered* [5 minutes from Prefectural Office Station] Enjoy Yakiniku (Grilled meat) made with carefully selected Okinawan wagyu beef!
Hi Sai! A restaurant that promotes the charm of Miyakojima food with the theme of OKINAWA FOOD, which is half a step ahead of the original.
Enjoy creative Okinawan Cuisine in Daikanyama! We also have sofa seats and terrace seats!
Umi Monogatari 2025/January-February
3 minutes from Shinjuku-sanchome Station - Enjoy healthy natural wine and original Okinawan Cuisine in a stylish, relaxing space