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A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine
[3 minutes walk from Shibuya Station] Enjoy up-and-coming Edomae sushi in a quiet counter and luxurious private room.
NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.
A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza
A renowned restaurant from Akasaka opens a branch in Kyoto.
[3 minutes from Shinjuku Station] Fresh Ooma Tuna now available! Of course, refills are free!
The Tabelog Award 2024 Bronze winner
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend
"Seats available on 12/30 (Monday)! (Phone reservations welcome)" Just 2 minutes from Shinbashi, enjoy top-quality sushi in a relaxed and friendly atmosphere.
[4 minutes from Karasuma Station and Shijo Station] From spacious table seats to private rooms. Enjoy shabu shabu kaiseki in a stately restaurant.
[3-minute walk from East Exit of Shinjuku Station] Certified dealer of "Kagoshima Black Beef" Offering an overwhelming meat quality with a calm and sophisticated ambiance.
12 counter seats and 2 private rooms. The young chef rises to the top of Ginza with his omakase.
Selected for Tabelog Tempura "Hyakumeiten" 2023
Listed in the Michelin Guide for 8 consecutive years. Enjoy authentic Tentomi. A new branch store has opened in Shinjuku.
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.
Reservations available from January 10th. You can also check the availability by phone for lunch and dinner.
Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.
We offer a counter seating area made from a single hinoki wood, featuring 14 counter seats and private rooms for 4, 6, and 8 guests.
[Kitan Hozenji] Trial course for a la carte has started [reservation on the day OK]
Indulge in our signature melt-in-your-mouth grilled meat. Savor the exquisite flavor of A5 grade Kuroge Wagyu beef. We have been serving delicious yakiniku since our establishment in 1975.
[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people
Niigata-ya, a famous restaurant in Higashi-Jujo that was founded 77 years ago, is opening a new store in Ginza. Enjoy the fusion of tradition and innovation.