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Selected for Tabelog 焼肉 EAST "Hyakumeiten" 2024
Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !
Selected for Tabelog 焼き鳥 EAST "Hyakumeiten" 2024
An authentic yakitori specialty store that overturns the concept of yakitori, located in a quiet alley in Higashizakura.
Selected for Tabelog 焼肉 EAST "Hyakumeiten" 2024
The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Please enjoy aged meat grilled on Kishu Binchotan charcoal, aged pork game meat, etc. with natural wine.
Relax and enjoy homemade charcoal-grilled spare ribs and stone oven pizza in a natural space surrounded by greenery.
From October 2024, lunch service will be available only on weekends and holidays.
Enjoy the finest lamb dishes and sommelier-selected wines that will satisfy both your heart and your stomach in this adult hideaway.
Hospitality decorated with seasonal ingredients. A moment to enjoy sophisticated charcoal grilled food and sake in a relaxing space
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Authentic French cuisine with a new twist. It is a French cuisine Restaurants with a panoramic view of Yokohama Port
Please note that there may be no delivery of liver during the New Year holidays.
Selected for Tabelog 焼肉 EAST "Hyakumeiten" 2024
Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
We have availability on December 28th. We will be open until December 31st. We will resume business starting January 2nd.
5 minutes from Yabacho Station - Enjoy high-quality Yakiniku (Grilled meat) in a private room, including a 3-kind platter of loin topped with sea urchin and salmon roe! Open until 27:00