Best Meat dishes (For Dates) in Japan

Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !

The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.

From October 2024, lunch service will be available only on weekends and holidays.

Enjoy exquisite skewers made from the "phantom chicken" known as Amakusa Daio, in a calm and relaxing atmosphere.

Carefully selected ingredients such as black satsuma chicken and local vegetables are grilled over high-grade Bincho charcoal.

5 minutes from Yabacho Station - Enjoy high-quality Yakiniku (Grilled meat) in a private room, including a 3-kind platter of loin topped with sea urchin and salmon roe! Open until 27:00

[Private room for 2 people in a Japanese-style restaurant] Japanese Japanese-style meal featuring Kumamoto's Local Cuisine (horse sashimi) and fresh fish from Amakusa (red beef)♪

We offer the highly popular Ushigoro Course.

[12/28 (Sat) Available Seats] All-you-can-drink is very popular! For group reservations, please contact us by phone.

Luxury Yakiniku (Grilled meat) restaurant! ! Perfect for dates and girls' night out◎

Enjoy authentic Italian cuisine made with carefully selected ingredients in a relaxing space where you can feel the warmth of wood. Can be reserved

This year's year-end party is set at TRATT. USHIGORO! We have available seats today on December 28 (Saturday).

From Shiga Ryuo, the hometown of Omi beef, to Moriyama

New Year’s Holiday Operating Hours Announcement

The concept is hand-made Cold Noodles noodles and branded Wagyu beef carefully selected by connoisseurs. A hideout for adults on the 4th floor of the building.

Tabelog: Ranking No.1 for Sukiyaki in the Umeda Station Area and No.1 for Dining in KITTE Osaka