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Directly connected to Ginza Station, "Singha Beer Official Thai Beer Kitchen" is now accepting reservations for New Year parties, farewell and welcome parties, and girls' nights out!
◆Kuroge Wagyu beef and branded beef at reasonable prices ◎Meals will be delivered via express lane♪
Nostalgic Buffet in La Jyho - Celebrating 100 Years of Showa Era (January 15th onwards)
The Tabelog Award 2024 Bronze winner
Selected for Tabelog French WEST "Hyakumeiten" 2023
A new style of casual Restaurants pioneered by a Michelin-star chef recognized in France.
The hearth with its gentle flames is the centerpiece. Enjoy the seasonal bounty of nature, carefully grilled over charcoal.
"Vegetable roll skewers" made with fresh vegetables carefully grilled with pork are Manten's specialty! !
Received the grand prize at the global festival "PIZZAFEST" ◆ A restaurant where you can enjoy Neapolitan wood-fired pizza ◎
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
~Luxurious home cooking~ Creative Japanese Cuisine served with the skills and sensitivity of craftsmen, served in a moist and elegant setting in Higashi Ginza.
Enjoy high-quality Matsusaka beef delivered directly from Mie Prefecture in a relaxing Japanese atmosphere. Private rooms available.
[Notice from the store]
We serve carefully selected top-quality Kobe beef with the proven skills of our chefs and the hospitality of our staff.
Selected for Tabelog 居酒屋 WEST "Hyakumeiten" 2024
[2 minutes walk from the west exit of Yoyogi Station, 5 minutes walk from Kitasando Station/Enjoy Japan's proud KOBE BEEF]
[Directly connected to Tokyo Station] “A ristorante that you will fall in love with” Authentic Neapolitan pizza while looking at the sparkling night view of Marunouchi
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
We have started a free-flow lunch plan! Thank you for your continued support this year.
[Namba Parks 6F] All-you-can-eat up to 60 types of Western Cuisine & Sweets ♪ A higher-grade feast All-you-can-eat buffet
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
Information on the opening of Cutlet MATUMURA. Cutlets made with special care by a French cuisine chef
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024