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``Kobe Beef Dia'' where you can easily enjoy high-quality beef from Hyogo Prefecture
[Banquets, reserved, smoking allowed] Ohatsutenjinmae ◆ The fluffy Okonomiyaki made with Yamatoimo and the special dote Takoyaki are superb◎
[5 minutes walk from Shibuya Station] Restaurants chain with the No. 1 trading volume of Kobe beef in the world
[Large interior with high ceilings and open terrace seating available! ] Cafe/dining that boasts a grill
[OK on the day♪] Hiroshima gourmet food served on Teppan-yaki! It’s piping hot and delicious! Enjoy with delicious sake!
[Casual atmosphere] A Meat Dishes Restaurants that pursues the most delicious, high-protein, low-calorie dishes
[3 minutes from Nishitetsu Fukuoka Station] A salad Restaurants where you can enjoy seasonal Kyushu vegetables and meat in a bright and green interior.
[5 minutes from Yushima Station] Bistro you can enjoy Japanese beef and organic vegetable Teppan-yaki and wine. A modern space perfect for anniversaries
Private seats where you can enjoy the chef's skills right in front of you. Enjoy Kagoshima-produced Kuroge Wagyu beef and fresh delicacies from the mountains and sea in one of the best dishes.
Seats available today! [Yodobashi Camera 8F] ~ Travel the world with craft beer ~
[1 minute from Kannai Station] Opening in October ◆ Hiroshima-style Okonomiyaki and Seafood Teppan-yaki at this izakaya Izakaya (Japanese-style bar)! Great for parties too!
Now accepting reservations ☆ reserved OK Pets OK 11:00~22:00
reserved banquets are also available ◎ 2nd floor tatami room for up to 30 people ★ Plenty of Teppan-yaki for izakaya Izakaya (Japanese-style bar) ★ Courses start from 4,300 yen
Directly connected to Yokohama Station ◆ Dishes starting from 350 yen with about 50 varieties! A rich selection of approximately 80 types of local sake from Chiba and beer.
[Nihonbashi Station/Next to National Bunraku Theater] Proud Takoyaki from Osaka!
4 minutes from Gaienmae Station - A relaxed Italian restaurant where you can enjoy charcoal-grilled Japanese black beef and wines carefully selected by sommeliers
Enjoy rare local brand beef “Sōshu Beef” and top-quality ingredients in an extraordinary space
The king of wagyu beef, "Kobe beef", served in teppan Steak style! Delivering the ever-evolving traditional food culture of wagyu beef to the world.