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Selected for Tabelog French EAST "Hyakumeiten" 2023
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Enjoy a meal recommended by owner Hirata at the cave-like restaurant designed by architect Junya Ishigami, maison owl.
A chef with over 20 years of experience pursues classic French cuisine and modern "deliciousness"
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
We will be open for regular business on Sunday, February 23rd. We sincerely look forward to your visit.
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
Selected for Tabelog Italian WEST "Hyakumeiten" 2023
[Resola Tenjin 4F] Aiming to be an Italian restaurant where you can find the most delicious ingredients in Kyushu
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
French cuisine that celebrates the seasons, crafted by a chef who inherits the spirit of Robuchon, featured in the Michelin Guide.
Selected for Tabelog French WEST "Hyakumeiten" 2023
[Directly connected to Nakasu Kawabata Station] French cuisine that continues to evolve in pursuit of maximum deliciousness
Selected for Tabelog French EAST "Hyakumeiten" 2023
Selected for Tabelog Yoshoku (Japanese style western cuisine) "Hyakumeiten" 2023