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Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
[3 minutes walk from Kabukiza] A udon restaurant that uses domestic flour and ingredients. Be sure to try Onikama, which has been selected as the best in Japan.
[2 minutes walk from Nihonbashi Station] Come and enjoy the special products made with ingredients produced in Gunma Prefecture and the No. 1 river in Japan, “Onihimo River”
Enjoy seasonal specialties and udon noodles at Shibuya Scramble Square, which is directly connected to Shibuya Station.
The popular udon restaurant “Tsuru Ton Tan” now accepts 24-hour online reservations.
New Tsurutontan, an udon restaurant where you can have a new experience every time you visit.
Tsurutontan's udon noodles have been passed down unchanged for over 30 years since the restaurant first opened.
Introducing the Tsurutontan UDON NOODLE Brasserie Roppongi, reborn beyond just a udon specialty restaurant!
Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
``Special carbonara udon'' with Japanese dashi
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
At Kishimen Saryo, you can fully enjoy the flavor and depth of the soup stock. Enjoy the finest drink in an elegant space.
Savor Local Cuisine of Mie Prefecture, the land of deliciousness. Enjoy an elegant moment while looking at the night view of Shibuya
``Special carbonara udon'' with Japanese dashi
Opening in the middle of Kabukicho! Enjoy authentic Sanuki udon such as white mentaiko cream cheese udon