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[2 minutes walk from Nihonbashi Station] Come and enjoy the special products made with ingredients produced in Gunma Prefecture and the No. 1 river in Japan, “Onihimo River”
The popular udon restaurant “Tsuru Ton Tan” now accepts 24-hour online reservations.
Enjoy Dotonbori Imai's "nabe"!
Enjoy seasonal specialties and udon noodles at Shibuya Scramble Square, which is directly connected to Shibuya Station.
Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...
New Tsurutontan, an udon restaurant where you can have a new experience every time you visit.
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
[Shinjuku Station, 5 minutes walk] Toast with friends you haven't seen in a while. Black oden, sake, and 17 types of Small dish udon.
Enjoy our carefully crafted dishes while gazing at the beautiful scenery of a traditional Japanese garden that changes with the seasons.
Tsurutontan's udon noodles have been passed down unchanged for over 30 years since the restaurant first opened.
Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
Introducing the Tsurutontan UDON NOODLE Brasserie Roppongi, reborn beyond just a udon specialty restaurant!
Please enjoy our udon noodles, which are made with seasonal ingredients and can only be tasted here.
Happy New Year! We will be open for business starting January 4th.