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The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Nigiri sushi conveying the essence of Edomae sushi to the present day. Authentic Edomae sushi with ever-evolving craftsmanship and meticulous attention to detail.
The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
After working at Kyubey and Sushi Sho, he went independent at the tender age of 33. A new generation of Ginza sushi chef with a focus on "nigiri"
The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Beautiful, careful movements and passion combine to create exquisite nigiri. Immerse yourself in the mellow aftertaste of this world-renowned sushi.
The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Founded in 1939, the restaurant attracts customers with its "Kyushu-mae" cuisine, which is as perfect as kaiseki cuisine.
The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
The exquisite technique brings out the flavor of the ingredients. One of the most famous restaurants in Fukuoka that you should visit at least once.
The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
The temperature of the rice sari and the seeds is changed in 1 degree increments. You will be amazed by the insatiable spirit of inquiry that has produced the ultimate in deliciousness.
The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
The exquisite sushi is served one after the other with graceful movements. A perfect harmony of tradition and evolution, the ultimate in delicious sushi.
The Tabelog Award 2024 Silver winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
A variety of soup stock and "cheats" produced by Hiroshima's spring water. A special moment enjoyed with carefully selected sake.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
The art of sushi created by the young owner. This is the skill of a three-star Hakata restaurant.
The Tabelog Award 2024 Silver winner
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
This chef's selection sushi course uses a generous amount of the finest fish sourced by the owner himself from Akita and Miyagi.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Fine sushi created with graceful movements. Enjoy the bounty of Ise in a Japanese-style space filled with atmosphere.
The Tabelog Award 2024 Silver winner
Selected for Tabelog Tempura "Hyakumeiten" 2023
In the home of Edomae cuisine, enjoy the flavorful tempura made with ingredients from Shizuoka and the smooth texture of handmade soba noodles at the end of the meal.
The Tabelog Award 2024 Silver winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Rich imagination and meticulous craftsmanship lead the next generation of Edomae Sushi.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
Incorporating the blessings of Niigata's climate into every bite. A long-established Sushi restaurant that respects tradition and continues to innovate
The Tabelog Award 2024 Bronze winner
One of the most popular restaurants in the prefecture has reopened in a new location, taking "Sushi that represents Niigata" to even greater heights.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Enjoy the finest sushi in a dignified Japanese atmosphere. Enjoy authentic Edomae sushi that is delicate and refined.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Unagi "Hyakumeiten" 2024
The eel is procured alive, butchered, and grilled. This stunning bowl of rice is a testament to the style and craftsmanship inherited from the previous generation.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Tempura "Hyakumeiten" 2023
The ultimate tempura, made using techniques cultivated at famous restaurants, captures the culmination of the delicious flavors of Akita, the land of beauty.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
A future famous restaurant that inherits the DNA of famous restaurants. The sushi is simple and honest, and beautifully delicious.