Best Restaurants (Open Sunday) in Japan(page 4)

A beloved restaurant in Yoyogi-Uehara for 24 years, serving heartfelt and loving French cuisine.

“Sukiyaki Ittsune” where you can enjoy the flow of the course that “transforms Sukiyaki”

Enjoy healthy French French cuisine made with plenty of ingredients from Hokkaido.

The year-end limited course starts from December 17!

A small French cuisine Restaurants in Shirokanedai that received one star in the Michelin Guide for 9 consecutive years.

Christmas Dinner: 5 days from December 21st to 25th *Special opening on Monday 23rd

3 minutes from Morishita Station ◆ Yakitori and wine shop ◆ Exquisite yakitori selection course using fresh local chicken and seafood sent directly from the farm

Modern French cuisine produced by 3-star chef Pierre Gagnaire

[Carefully selected seasonal ingredients, the essence of gastronomy]

Restaurants themed around "evolving classics" by Dominique Bouchet.

It's unpretentious but special. Relaxing modern French cuisine with a love for fish and aesthetics.

About 50 steps walk from Honkomagome Station, Exit 2!

Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !

A blissful time with food and wine that can only be experienced at Yoichi LOOP

[2 minutes from Yurakucho Station] Enjoy casual Chinese and Spanish Cuisine in a sophisticated social space for adults.

We promise an unforgettable experience after your meal with our overwhelming "meat power."

Enjoy exquisite French French cuisine (Private rooms available for 5 to 8 people ◎ For entertaining and meeting people)