Best Restaurants (Sake) in Japan(page 3)

《Tabelog Yakiniku (Grilled meat) WEST 100 Best Restaurants 2022》Enjoy the "Ginkamori" of Wagyu beef Yakiniku (Grilled meat), including A5 Saga beef, in a private room

1 minute from Seibu-Shinjuku Station ◆ All-you-can-eat course using domestic beef ◆ Only now for 4,400 yen ⇒ 2,980 yen!!

A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

A Seafood Bowl specialty restaurant that welcomes groups. 1st floor of Karakusa Hotel, Tanukikoji 5-chome. There is also a 500 yen limited Seafood Bowl.

[Enjoy live crab kaiseki in Ginza] Enjoy carefully selected brand crabs to your heart's content

Ginza ◆ Oumi Beef ◆ Private Room Yakiniku ◆ Perfect for Anniversaries and Business Meetings ◆ Accepting Reservations for Year-End and New Year Parties ◆

[3 minutes from Kyoto Kawaramachi Station, Donki Kawaramachi store, 7th floor] All-you-can-eat shabu shabu or Sukiyaki for 90 minutes from 2,948 yen

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,900 yen.

New building relocated and opened. A store specializing in heifers that has been featured in numerous media such as TV and magazines.

[Right next to Ginza Station/All seats are private] Enjoy carefully selected Kuroge Wagyu beef with a focus on value for money in a sophisticated Japanese space

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 11,000 yen. Lunch-limited kaiseki meals start at 5,000 yen.

[2 minutes walk from Shinjuku Station] A relaxing and comfortable Izakaya (Japanese-style bar) with private rooms! Popular for its special Yakitori (grilled chicken skewers) and Motsu-nabe (Offal hotpot)

[4 minutes walk from Iidabashi Station] Enjoy branded wagyu beef delivered directly from the farm in a calm and mature atmosphere!

A hideaway for adults in the capital. All-you-can-eat and drink luxurious meat Sushi + charcoal-grilled yakitori + wagyu beef shabu shabu in a completely private room!

Hisashi Kodama, the man who makes Japan smile, specializes in ``serious selection'' and refines both taste and cost performance!!

We will be open for lunch from 12 PM to 11 PM continuously from today until December 30th! We have a lunch menu available.

▼Reservations for the 7pm to 8pm period can be made by phone or via the official website link at the bottom of this page▼

[Tokyo Station Yaesu Exit 1 minute] Mie Prefecture A5 Matsusaka beef, A5 Japanese black beef, Matsusaka pork shabu shabu-shabu course

The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.