Best Restaurants (Stylish) in Japan

Enjoy seasonal Japanese Cuisine and carefully selected sake in a modern Japanese space that is accentuated by attention to detail.

A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend

【Seats available on 12/29 (Sun)! (Phone reservations welcome)】Just 2 minutes from Shimbashi, enjoy top-quality sushi in a relaxed and friendly atmosphere.

A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza

[Kitan Hozenji] Trial course for a la carte has started [reservation on the day OK]

NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.

A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Kyoto.

[3 minutes walk from Shibuya Station] Enjoy up-and-coming Edomae sushi in a quiet counter and luxurious private room.

12 counter seats and 2 private rooms. The young chef rises to the top of Ginza with his omakase.

Reservations available on 12/29: You can also check the availability by phone for lunch and dinner.

All seats are private rooms ◆ All-you-can-eat from 5,830 yen ◆ {Eat shabu shabu with dashi stock or Sukiyaki with delicious flavor}

[3-minute walk from East Exit of Shinjuku Station] Certified dealer of "Kagoshima Black Beef" Offering an overwhelming meat quality with a calm and sophisticated ambiance.

We will be open for business starting January 4th (Saturday). We promise an overwhelming "meat power" that will leave you impressed after your meal.

1 minute from Omotesando Station◆Enjoy authentic Edomae sushi made with high quality in a rotating sushi style.

Indulge in our signature melt-in-your-mouth grilled meat. Savor the exquisite flavor of A5 grade Kuroge Wagyu beef. We have been serving delicious yakiniku since our establishment in 1975.

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.

[3 minutes from Shinjuku Station] Enjoy unlimited refills of authentic sushi made with carefully selected rice and toppings!

[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people